Marco salumi e formaggi
Sausage with wild boar
Sausage with wild boar
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Ingredients: Pork meat Origin: ITALY, wild boar meat (min.10%), salt, dextrose, sucrose, flavorings, spices.
Preservatives: E252, E250.
Antioxidant: E301.
Non-GMO, no allergens (in accordance with Directive 2003/89 EC), no milk or milk derivatives, gluten-free, inedible casing.
Average nutritional values per 100g:
Energy: 308 kcal / 1283 kJ
Fat: 20.10g
Of which saturates: 8.26g
Protein: 31.20g
Carbohydrate: 0.5g
Of which sugars: 0.5g
Salt: 5.89g
⚠️ Allergen and Packaging Information:
• Products sealed at the source by the manufacturer: The ingredients and allergens listed accurately on the product information sheet and the intact original packaging are authoritative.
• Products cut / portioned by us: They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter they may contain traces of all 14 allergens (EU Reg. 1169/2011) (gluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin).
In case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.
