Tuscan wild boar salami

Typical and strong flavour, delicately spicy. Intense and pleasant aroma. Red colour, long-lasting after cutting.

Ingredients: Pork (90%), wild boar (10%), salt, dextrose, pepper, natural flavours, garlic. Antioxidants: E 301 (sodium L-ascorbate). Preservatives: E 250 (sodium nitrite), E 252 (potassium nitrate).