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Marco salumi e formaggi

Prosciutto di Parma PDO "Benedicto" aged over 30 months

Prosciutto di Parma PDO "Benedicto" aged over 30 months

Regular price €439,99 EUR
Regular price Sale price €439,99 EUR
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Fresh pork leg without the trotter and tarsal bones, from pigs born and raised in Italy, as required by the production regulations of the Prosciutto di Parma Consortium.

Ingredients: pork, sea salt
GLUTEN FREE - GMO FREE - ALLERGEN FREE

Weight: 8 kg

NUTRITIONAL VALUES

(average values per 100g of prosciutto

Energy value 1113KJ/267 kcal

Fat 18g

of which saturated fatty acids 6.1g

Carbohydrates

< 0.5g

of which sugars 0g

Protein 26g

Salt 4.4g

⚠️ Information on Allergens and Packaging:

• Products sealed at the source by the manufacturer: The ingredients and allergens faithfully reported in the specification sheet and on the intact original packaging apply.

• Products sliced/bulk portioned by us: These are sliced and vacuum-packed in our facility. Despite compliance with HACCP hygiene procedures, due to handling at the counter, they may contain traces of all 14 allergens (EU Reg. 1169/2011) (gluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin).

In case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.

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