Pecorino rigatino dyed red

Ingredients: pasteurized sheep's milk, salt, rennet. Surface treated with tomato preserves, dyes E160b, E150d, E172 and preservatives E235, E202. Inedible rind

Expiration: approximately 5 months, keep the package in the refrigerator.
Storage: once opened, keep in an airtight cheese box, without plastic, without paper and preferably consume within three months

Net weight: approximately 400g