Gift idea SHIPPING INCLUDED

• 1 kg Parmigiano Reggiano PDO aged 36 months

  Ingredients: MILK, salt, rennet (milk highlighted - EU Reg. 1169/2011).

  Allergens: MILK AND MILK-BASED PRODUCTS

  AVERAGE NUTRITIONAL VALUES PER 100 g:
  Energy: 402 kcal
  Energy: 1671 KJ
  Total fat 30 g
  of which saturated fatty acids 20 g
  Carbohydrates 0 g
  of which sugars 0 g
  Proteins 32 g
  Salt 1.6 g

• 1 straw-aged Pecorino di Siena, 400g Ingredients: pasteurized sheep's milk, salt, rennet. Surface treated with preservatives E235, E202 and straw. Rind not edible. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169/2011. Milk origin: Italy. GMOs: absent Ref. Reg. 1829/2003/EC and 1830/2003/EC. Average nutritional values per 100g: Energy: Kcal: 398 / Kj: 1650 Fat 33g of which Saturated Fatty Acids 19g Proteins 25g Carbohydrates 0.3g Sugars 0.3g Salt 1.9g
• 1 Tuscan salami from San Gimignano, 400g

  Ingredients: Pork meat, salt, sugars: (dextrose, sucrose), spices. Antioxidant: E301, garlic, preservatives: E252, E250.
  Gluten-free, free from milk and its derivatives. Meat origin: EU
  Allergenic ingredients contained in the product: NONE
  THE CASING USED FOR PRODUCT PACKAGING IS NOT EDIBLE

  Average nutritional values per 100g:
  Energy: 370 kcal/1538 kj
  Fat: 28.2g
  of which saturated: 10.2g
  Carbohydrates: 0.1g
  of which sugars 0g
  Proteins: 29.0g
  Salt: 4.45g

• 1 wild boar salami from Tuscan charcuterie

  Ingredients: Pork meat origin: Italy, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301. Does not contain GMOs, allergens (compliant with directive 2003/89 EC), milk and milk derivatives, gluten-free, inedible casing

  Nutritional information: Kcal: 308
  KJ: 1,283
  Fat: 20.10g
  of which saturated fatty acids: 8.26g Carbohydrates: 0.50g of which sugars: 0.50g Proteins: 31.20g Salt: 5.89g

• 1 Chianina meat ragù, 180g

  Ingredients: Tomato pulp, Chianina beef "Vitellone IGP Bianco dell'Appennino Centrale" 36%, onion, celery, carrots, red wine (sulfites), extra virgin olive oil, cured bacon 4% (pork meat, salt, pepper, garlic), salt, sugar, garlic*.
  *May contain traces of peanuts.

  Store the product away from heat sources. Once opened, store in the refrigerator between 0° and +4° C for 5 days.
  Ideal for: pasta sauce

  Average values per 100g of product:
  Energy 176 Kcal / 736.4 kJ
  Total fat 12g
  Saturated fat 2.9g
  Carbohydrates 2.9g
  Sugars 2.1g
  Proteins 14.2g
  Salt 835 mg

• 1 wild boar sausage, 180g

  Ingredients: Pork meat origin: ITALY, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices.
  Preservatives: E252, E250.
  Antioxidant: E301.
  Does not contain GMOs, allergens (compliant with directive 2003/89 EC), milk and milk derivatives, gluten-free, inedible casing.

  Average nutritional values per 100g:
  Energy: 308 kcal / 1283 kJ
  Fat: 20.10g
  Of which saturated fatty acids: 8.26g
  Proteins: 31.20g
  Carbohydrates: 0.5g
  Of which sugars: 0.5g
  Salt: 5.89g

• Marco Shopping Bag

⚠️ Information on Allergens and Packaging:

• Products sealed at the source by the manufacturer: The ingredients and allergens faithfully reported in the specification and on the original intact packaging apply.

• Products sliced / bulk portioned by us: These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to handling at the counter, they may contain traces of all 14 allergens (EU Reg. 1169/2011) (gluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins).

In case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.