Game gift idea

• 1 wild boar salami 300g                                                                                                                Ingredients: pork meat Origin: Italy, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301.                                                    Nutritional information:                                                                                              

  Energy: 308 kcal /  1283 kj
  fat: 20.10 g
  of which saturated fatty acids: 8.26 g
  carbohydrates 0.50g                                                                                                                                                of which sugars: 0.50g                                                                                                                            Proteins: 31.20g                                                                                                                                              Salt: 5.89g

  Does not contain GMOs, allergens (in compliance with directive 2003/89 EC), milk and milk derivatives, gluten-free, non-edible casing.
• 1 wild boar salami 180g 

  Ingredients: Wild boar meat min. 55%, pork meat, salt, sugars (dextrose, sucrose), spices, flavorings 
  Antioxidant: E300 ascorbic acid. 
  Preservatives: E252 potassium nitrate, E250 sodium nitrite   
  Meat origin: EU 
  Non-edible casing. 
  Allergens: Absent. EU regulation 1169/2011 
  GMOs: absent Ref. Reg. 1829/2003/EC and 1830/2003/EC

  Average nutritional values per 100g:  
  Energy 403 kcal / 1673 kJ
  Fat 32g 
  of which Saturated Fatty Acids 11g 
  Carbohydrates 1g   
  Of which Sugars 0.5g 
  Proteins 27g
  Salt 4.7g

• 1 sausage with wild boar 

  Ingredients: Pork meat Origin: ITALY, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices.
  Preservatives: E252, E250.
  Antioxidant: E301.  
  Does not contain GMOs, allergens (in compliance with directive 2003/89 EC), milk and milk derivatives, gluten-free, non-edible casing.

  Average nutritional values per 100g:  
  Energy: 308 kcal / 1283 kJ 
  Fat: 20.10g
  Of which saturated fatty acids: 8.26g
  Proteins: 31.20g
  Carbohydrates: 0.5g
  Of which sugars: 0.5g
  Salt: 5.89g

• 100g wild boar prosciutto 

  Ingredients: Wild boar meat, salt, flavorings, spices, sugars (dextrose) Preservatives: E250 
  Allergens: Absent. EU regulation 1169/2011 
  GMOs: absent Ref. Reg. 1829/2003/EC and 1830/2003/EC 
  Meat origin: EEC

  Average nutritional values per 100g:  
  Energy: 211 kcal / 882 kJ
  Fat: 7g
  Of which saturated fatty acids: 2.3g
  Proteins: 36g
  Carbohydrates: 1g
  Of which sugars: 1g
  Salt: 2.2g

• 1 deer salami 400g 

  Ingredients: deer meat min. 55%, pork meat, salt, sugars (dextrose, sucrose), flavorings, spices. 
  Antioxidant: E300 ascorbic acid. 
  Preservatives: E252 potassium nitrate, E250 sodium nitrite. Non-edible casing. 
  Allergens: Absent. EU regulation 1169/2011- 
  Gluten-free and free from milk derivatives.  
  GMOs: absent Ref. Reg. 1829/2003/EC and 1830/2003/EC   
  Meat origin: Italy

  Average nutritional values per 100g: 
  Energy: 403 kcal / 1673 kJ
  Fat: 32g
  of which saturated fatty acids: 11g
  proteins: 27g
  Carbohydrates: 1g
  of which sugars: 0.5g
  Salt: 4.7g

• 100g deer prosciutto  

  Ingredients: deer meat, salt, flavorings, spices, sugars (dextrose). Preservatives: E250. Meat origin: Italy. Allergens: Absent. Annex 2, EU regulation 1169/2011. GMOs: absent Ref. Reg. 1829/2003/EC and 1830/2003/EC.

  Average nutritional values (per 100 g):                                                                                                             Kcal: 147 Kj: 615                                                                                                                                                    Fat 1.3g
  of which Saturated Fatty Acids 0.3g
  Proteins 34g
  Carbohydrates 0g
  Of which Sugars 0g
  Salt 2.2g

• 1 wild boar ragù 180g  

  Ingredients: Tomato pulp, Wild boar meat 32%, beef 13%, onion, carrots, celery, red wine (sulfites), extra virgin olive oil, cured bacon 3% (Pork meat, salt, garlic, pepper), salt, sugar, garlic*, Juniper berries. 
  *May contain traces of peanuts.

  Net weight 180g

  The product should be stored away from heat sources. Once opened, the product should be kept in the refrigerator between 0° and +4° C for 5 days. 
  Ideal for: pasta sauce

  Average values per 100g of product: 

  Energy 192 Kcal / 803.3 kJ
  Total fat 12g
  Saturated fat 1.5g
  Carbohydrates 4.4g
  Of which sugars 3.7g
  Proteins 17g
  Salt 612.5 mg

   
• 1 deer ragù 180g 

  Ingredients: Tomato pulp, Deer meat 27%, Beef 11%, onions, carrots, Celery, Red wine (Sulfites), Extra virgin olive oil, Cured bacon 3% (Pork meat, salt, pepper, garlic), salt, sugar, garlic*, Juniper berries. 
  *May contain traces of Peanuts.

  Net weight 180 g 
  The product should be stored away from heat sources. Once opened, the product should be kept in the refrigerator between 0° and +4° C for 5 days.  
  USAGE TIPS Ideal for: pasta sauce

  average values per 100 grams of product 
  Energy 110 KCal / 460.2 KJ 
  Total fat 6g   
  Saturated fat 1g 
  Carbohydrates 4g 
  of which sugars 3g 
  Proteins 10g 
  Salt 625 mg

• 1 shopper bag

⚠️ Allergen and Packaging Information:

• Products sealed at the source by the manufacturer: The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging apply.

• Deli / bulk products portioned by us: These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, they may contain traces of all 14 allergens (EU Reg. 1169/2011) (gluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins).

In case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.