Pecorino with poppy seeds

Pecorino cheese, artisanally produced with fresh sheep's milk.
The cheese is made using traditional methods. Poppy seeds are then added, which do not alter the product's flavour but add all the typical aromas of poppy.

Origin of the milk: Italy. 
Ingredients: pasteurised sheep's milk, salt, rennet. Treated on the surface with preservatives E235, E202 and poppy seeds.  Rind not edible

Net weight: approx. 400g

⚠️ Allergen and Packaging Information:

• Products sealed at the origin by the manufacturer: The ingredients and allergens listed accurately on the product sheet and on the intact original packaging are authoritative.

• Products cut / portioned by us: They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to mixed handling at the counter they may contain traces of all 14 allergens (EU Reg. 1169/2011) (gluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin).

In case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.