Butter-based seasoning with white truffle 70g

White truffle butter, ideal for enhancing first courses, meats, and risottos with a gourmet touch, is a refined combination of creamy butter and the intense aroma of prized white truffle (Tuber magnatum Pico). This product is designed for those who wish to bring the elegance of fine dining into their everyday lives. Perfect for creaming risottos, flavoring egg tagliolini, enriching meats, or simply spreading on warm crostini. Its rich and aromatic flavor transforms every dish into a gourmet experience. A must-have for truffle lovers.

INGREDIENTS: Concentrated butter (MILK) 95%, flavouring, white truffle pieces (Tuber magnatum Pico) 1%, hydrolysed MILK proteins, salt, sunflower seed oil. May contain: FISH, EGGS, CELERY, SOY, NUTS, MUSTARD