Buffalo Glera

Glera Buffalo Cheese is a cheese made with buffalo milk and Glera grape pomace from the production of Prosecco DOCG Conegliano.
The rind is thin and covered with dried pomace. The texture is firm and creamy. The flavor is sweet, rounded, and pleasant, with aromas of pomace. The aftertaste is long, rounded, and fragrant with delicate aromas of Glera grapes, with hints of cellar, wood, and grappa near the rind, where aging makes the aroma more pronounced.

Ingredients: Cheese (buffalo MILK of Italian origin, salt, rennet, Glera grape pomace (3%), Glera wine (2%).
Edible crust after removal of the marc