{"title":"Christmas gift ideas","description":null,"products":[{"product_id":"taleggio-d-o-p","title":"Taleggio PDO","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"et_pb_column et_pb_column_1_2 et_pb_column_7_tb_body  et_pb_css_mix_blend_mode_passthrough\"\u003e\n\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_7_tb_body  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\n\u003cp\u003eTaleggio is characterized by a sweet and slightly aromatic flavor. \u003cbr\u003eIt is easily digestible and is a food rich in minerals and proteins, as well as being very high in energy. Its rind is edible since it is treated exclusively with salt and water.  \u003cbr\u003eExcellent enjoyed on its own and suitable in the kitchen for many types of recipes or uses thanks to its meltability.  \u003cbr\u003eTry it to flavor first courses, such as risottos, or it is perfect with polenta.  \u003cbr\u003eIt is also excellent at the end of the meal accompanied by fruit such as apples, figs, and pears.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_column et_pb_column_1_2 et_pb_column_8_tb_body  et_pb_css_mix_blend_mode_passthrough et-last-child\"\u003e\n\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_8_tb_body  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecow's milk, salt, and rennet. Origin of the milk: Italy. Allergens: MILK (including lactose) and derivatives. \u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eenergy: 312 kcal \/  1292 kJ  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efat: 26g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 18g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ecarbohydrates: 0.4g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 0.4g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eprotein: 19g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003esalt: 2.1g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"2 kg ~ 4.4 lbs (whole form)","offer_id":46702862434629,"sku":"","price":45.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_4606.jpg?v=1683820495"},{"product_id":"parmigiano-reggiano-d-o-p-91-mesi","title":"Parmigiano Reggiano DOP over 80 months","description":"\u003cp\u003eThe 80-month-aged Parmigiano Reggiano is the quintessence of maturation, produced using effective traditional methods. A cheese for true connoisseurs, matured for over 7 years and ready for the finest themed tastings. A complexity of aromas to be discovered bite after bite, with a bold and memorable flavor. This Parmigiano Reggiano is ideal for celebrating important and memorable moments.\u003c\/p\u003e\n\u003cp\u003eThe long maturation of this Parmigiano Reggiano releases incredible flavors; it also presents with a distinct yellow color tending towards ocher, enriched by the purity of tyrosine crystals. Its texture is extremely crumbly and granular; on the palate, it is neither salty nor sharp, but expresses intense notes of tobacco, spices, and cocoa. A bold taste that makes this Parmigiano an essential raw ingredient in any gourmet dish. The more it is aged, the more Parmigiano Reggiano becomes essential in a healthy and balanced diet. It is extremely digestible, also because it is naturally lactose-free. The high concentration of tyrosine, visible through the presence of the famous white crystals in the grain, places it at the top of the list of ideal foods for those engaged in high-intensity physical and mental activities: students, workers, and anyone with an intense and busy routine. Not only that, because the long-term aging process encourages the production of another element essential to our health: selenium. Necessary to keep cellular oxidative stress under control and for the prevention of inflammation. Calcium, phosphorus, and minerals are also abundant in this Parmigiano Reggiano aged over 80 months. Therefore, it is indicated for the prevention of diseases such as osteoporosis, but also for strengthening bones during growth phases. Suitable for all ages. The Parmigiano Reggiano aged over 80 months is ideal when served in flakes to best enjoy its crumbly grain and create excellent table presentations, thanks also to its wonderful colors. It is a cheese for tasting and meditation, to be paired with cured meats or sweet-and-sour jams. Its long maturation encourages pairing with honey that has a persistent taste. Furthermore, its flavor can be balanced with drops of traditional balsamic vinegar from Modena. As for wines, the Parmigiano Reggiano aged over 80 months calls for products that compensate for its salinity: passito wines, mold-ripened wines, but also spirits, with their significant alcohol content, can be paired with the persistence of very long-aged cheeses like this one. For the more daring, this cheese can also be paired with liqueurs such as grappa or similar.\u003c\/p\u003e\n\u003cp\u003eDespite its dry, granular, and crumbly texture, it is good to pay attention, especially to the placement when storing the 80-month-aged Parmigiano Reggiano. The proximity of foods that release strong odors (fish, vegetables, basil, etc.) could compromise its olfactory as well as general organoleptic properties. In case there is no space to store it away from sources that emit strong odors, once removed from its original packaging, it is best to place it in an airtight container. If vacuum-packed, however, Parmigiano Reggiano can be stored for a long time, for over three months. The ideal surrounding temperature is between 4°C and 8°C. It is recommended to keep it away from direct light or powerful light sources.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eMILK AND MILK-BASED PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens reported faithfully in the data sheet and on the original intact packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk items portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-handling at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"1kg\/ ~ 2.2 pounds","offer_id":46758273876293,"sku":"","price":47.9,"currency_code":"EUR","in_stock":true},{"title":"3 x 1 kg ~ 6.6 lbs","offer_id":58836313702725,"sku":null,"price":143.7,"currency_code":"EUR","in_stock":true},{"title":"5 x 1 kg ~ 11 lbs","offer_id":58836313735493,"sku":null,"price":239.5,"currency_code":"EUR","in_stock":true},{"title":"10 x 1 kg ~ 22 lbs","offer_id":58836313768261,"sku":null,"price":479.0,"currency_code":"EUR","in_stock":true},{"title":"18 kg ~ 39 lbs (half size)","offer_id":58836313801029,"sku":null,"price":901.0,"currency_code":"EUR","in_stock":true},{"title":"37 kg ~ 81 lbs (full body)","offer_id":58836313833797,"sku":null,"price":1751.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/B1016CDE-6A71-4025-B7C9-2B344E734CA3.jpg?v=1792594838"},{"product_id":"parmigiano-reggiano-d-o-p-vacche-rosse-32-mesi","title":"Parmigiano Reggiano PDO Red Cows over 24 months","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cstrong\u003eMILK\u003c\/strong\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). Allergens: milk and milk-based products. GMOs: NO - Reg. (EU) 1829\/03 – 1830\/03. LACTOSE CONTENT: NO. Origin of milk: Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:                                                                                                                    \u003c\/strong\u003eEnergy: 402 kcal\u003cbr\u003eEnergy: 1671 KJ\u003cbr\u003eTotal fat 30 g\u003cbr\u003eof which saturated fatty acids 20 g\u003cbr\u003eCarbohydrates 0 g\u003cbr\u003eof which sugars 0 g\u003cbr\u003eProteins 32 g\u003cbr\u003eSalt 1.6 g\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging are definitive.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk items portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"280g ~ 0.6 lbs","offer_id":46758420218181,"sku":"","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"1kg ~ 2.2 lbs","offer_id":46758420316485,"sku":"","price":37.9,"currency_code":"EUR","in_stock":true},{"title":"37 kg ~ 81 lbs (full body)","offer_id":59999859802437,"sku":null,"price":1269.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/041168C0-3677-4006-A6A9-10B0E870DD08.jpg?v=1792595110"},{"product_id":"box-regalo-formaggi-tipici-toscani","title":"Typical Tuscan cheese gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 cave-aged Pecorino cheese from Pienza                                                                                            \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eingredients:\u003c\/strong\u003e\u003cspan\u003e pasteurized sheep's milk, salt, rennet, selected lactic ferments, sunflower oil on the rind. Non-edible rind. Milk origin: Italy. Allergens: MILK (including lactose and derivatives).    \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy:  420 kcal \/  1742 kj\u003cbr\u003efat: 36g\u003cbr\u003eof which saturated fatty acids: 24g\u003cbr\u003ecarbohydrates: 1.1g\u003cbr\u003eof which sugars 0g\u003cbr\u003eprotein 24g\u003cbr\u003esalt 2g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e500g truffle Pecorino cheese from Siena \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, salt, rennet, flavoring. Surface treated with preservatives E235, E202. Milk origin: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMO absent \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated Fatty Acids 22g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 23g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e500g four-pepper Pecorino cheese from Siena                                                                                            \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e pasteurized sheep's milk, peppercorns (black pepper, green pepper, pink pepper, white pepper) min. 1%, salt, rennet. Surface treated with preservatives E235, E202. Non-edible rind. Milk origin: Italy. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011.            GMO: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.                                                                                \u003c\/span\u003e\u003cstrong\u003eAverage nutritional values per 100g:     \u003c\/strong\u003e                                                                                                  Energy Kcal:397 Kj: 1645                                                                                                                                    Fat: 33g                                                                                                                                                          of which Saturated Fatty Acids: 22g                                                                                                                    Protein: 23g                                                                                                                                            Carbohydrates: 1.8g                                                                                                                                        Sugars: 1.8g                                                                                                                                                          Salt 1.6g\u003c\/li\u003e\n\n\u003cli\u003eChianti D.O.C.G. wine jelly sauce                                                                                                      \u003cstrong\u003eIngredients:\u003c\/strong\u003e \"Vin santo del Chianti DOP\" wine 52%, sugar, gelling agent: pectin. Contains sulfites. Origin: Italy. Allergens: SULFITES CONTAINED IN THE WINE.                                                            \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eenergy:  237 kcal \/ 1006 kJ  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efat: 0g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated: 0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ecarbohydrates: 59.1g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 59.1g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eprotein: 0g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003esalt: 0g\u003c\/span\u003e                                                                         \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e⚠️ \u003c\/span\u003e\u003cb style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the specification and on the intact original packaging are authentic.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ bulk items portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47199437521221,"sku":null,"price":94.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9619.jpg?v=1699443612"},{"product_id":"box-regalo-pecorini-di-siena","title":"Trio pecorino di siena","description":"\u003cul\u003e\n\n\u003cli\u003e400g Pecorino in olive leaves from Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino in walnut leaves from Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino with poppy seeds from Siena \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47202070430021,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9623.jpg?v=1699445585"},{"product_id":"prosciutto-da-cinta-senese-dop-intero-disossato","title":"Cinta Senese PDO Ham","description":"\u003cp\u003e The Cinta Senese is an authentic breed of brada pig characterized by the dark, almost black color of the skin and the bristles on the body and head, with the exception of a pink band (hence “cinta”) on the front part, which also extends to the legs. \u003cbr\u003eA very different flavor compared to classic pork, with unique characteristics. One of the major differences is the added value found in the fat, which is completely different from that of white pork, being much softer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003e“Cinta Senese PDO” pork (leg), salt, pepper, garlic. \u003cbr\u003eallergens: none. EU Regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: none Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eOrigin of meat: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eNutritional declaration average values per 100g: \u003c\/strong\u003e\u003cspan\u003eEnergy value 1142 \u003c\/span\u003e\u003cspan\u003ekJ - 273 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 19g\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated fatty acids 6g\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 0g\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Sugars 0g\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 26g\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 4.8g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed faithfully on the product sheet and on the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eCut \/ bulk products portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47207165100357,"sku":null,"price":529.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/image_1a95561f-3753-44de-a00c-67dca206d5fe.jpg?v=1697865813"},{"product_id":"tris-di-pecorini-di-siena","title":"Trio of Siena pecorino cheeses","description":"\u003cul\u003e\n\n\u003cli\u003e400g Pecorino al tartufo di Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino sottopaglia di Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino zafferano di Siena\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47280112009541,"sku":"","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9624.jpg?v=1699445835"},{"product_id":"tris-pecorini-di-siena","title":"Trio pecorino cheese from Siena","description":"\u003cul\u003e\n\n\u003cli\u003e400g pecorino with pistachios from Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino in walnut leaves from Siena\u003c\/li\u003e\n\n\u003cli\u003e400g pecorino with olives from Siena\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47280132292933,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9625.jpg?v=1699446051"},{"product_id":"tris-pecorini-di-siena-1","title":"Trio pecorino cheese from Siena","description":"\u003cp\u003e400g Siena red-dyed striped pecorino, 400g Siena wine-soaked pecorino, 400g Siena garlic, oil and chili pecorino\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47280238297413,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9626.jpg?v=1699447450"},{"product_id":"box-regalo-pecorini-e-salamini","title":"Pecorino and salami gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e400g Siena pistachio pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pasteurized sheep's milk, pistachio min. 3%, salt, rennet.\u003cbr\u003eSurface treatment: preservatives: E235, E202. Milk origin: Italy. Allergens: milk and derivatives, tree nuts (pistachio). Ref. Annex 2, EU Regulation 1169\/2011. GMOs: absent. Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutritional values:                                                                                                                                               Kcal: 397 \/ Kj: 1645                                                                                                                                                 Fat 33g\u003cbr\u003eof which saturated fatty acids 22g\u003cbr\u003eProtein 23g\u003cbr\u003eCarbohydrates 1.8g\u003cbr\u003eSugars 1.8g\u003cbr\u003eSalt 1.6g\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e400g Siena truffle pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, salt, rennet, flavoring. Surface-treated with preservatives E235, E202. Milk origin: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs absent \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids 22g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 23g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e200g Siena pistachio salami \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003epork, salt, sugars (dextrose, sucrose), pistachio 2%, spices, flavorings - Antioxidant: E300 ascorbic acid. Preservatives: E252 potassium nitrate, E250 sodium nitrite. \u003cbr\u003eAllergens: tree nuts (pistachio). \u003cbr\u003eGMOs: absent. Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003cbr\u003eMeat origin: Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 411 kcal \/ 1706 kJ  \u003cbr\u003eFat: 31g\u003cbr\u003eOf which saturated fatty acids: 11g\u003cbr\u003eProtein: 32g\u003cbr\u003eCarbohydrates: 2g\u003cbr\u003eOf which sugars: 1g\u003cbr\u003eSalt: 4g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e200g Cinta Senese PDO salami \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e “Cinta Senese PDO” pork, salt, sugars \u003c\/span\u003e\u003cspan\u003e(dextrose, sucrose), spices, flavorings. Antioxidant: E300 \u003c\/span\u003e\u003cspan\u003eascorbic acid.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite  \u003cbr\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU Regulation 1169\/2011.  \u003cbr\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC  \u003cbr\u003e\u003c\/span\u003eMeat origin: Italy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 444 kcal \/ 1840 kJ\u003cbr\u003eFat: 37g\u003cbr\u003eOf which saturated fatty acids: 13g\u003cbr\u003eProtein: 27g\u003cbr\u003eCarbohydrates: 0g\u003cbr\u003eOf which sugars: 0g\u003cbr\u003eSalt: 4.5g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens reported faithfully on the product sheet and original intact packaging are valid.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter, they \u003cb\u003emay contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47280273195333,"sku":"","price":44.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9628.jpg?v=1699447829"},{"product_id":"box-regalo-pecorini-di-siena-e-salsine-per-formaggi","title":"Siena Pecorino Cheese and Cheese Sauces Gift Idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg Cacio di Fogliano raw milk cheese from Siena\u003c\/li\u003e\n\n\u003cli\u003e1 kg Grottino straw-wrapped pecorino cheese from Siena\u003c\/li\u003e\n\n\u003cli\u003e1 Chianti DOCG wine jelly sauce\u003c\/li\u003e\n\n\u003cli\u003e1 Chianti DOP Vin Santo jelly sauce\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to mixed handling at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47283134660933,"sku":"","price":76.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9647.jpg?v=1699525811"},{"product_id":"box-regalo","title":"Gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 Siena truffle pecorino cheese        \n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, salt, rennet, flavoring. Surface treated with preservatives E235, E202. Milk origin: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMO-free \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated Fatty Acids 22g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 23g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli\u003e1 Cinta Senese PDO salami                      \u003cstrong\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003c\/strong\u003eCinta Senese PDO pork, salt, sugars (dextrose, sucrose), spices, flavorings. Antioxidant: E300 ascorbic acid.\n\u003cp\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite.                                                   Allergens: \u003c\/span\u003e\u003cspan\u003eNone. EU Regulation 1169\/2011     GMO: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.                                                     Meat origin: Italy.                                       \u003cstrong\u003eAverage nutritional values per 100g:          \u003c\/strong\u003e           Energy: 444 kcal \/ 1840 kJ\u003cbr\u003eFat: 37g\u003cbr\u003eOf which saturated fatty acids: 13g\u003cbr\u003eProtein: 27g\u003cbr\u003eCarbohydrates: 0g\u003cbr\u003eOf which sugars: 0g\u003cbr\u003eSalt: 4.5g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e*tray not included\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the product sheet and on the intact original packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to handling at the counter, they \u003cb\u003emay contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47283147047237,"sku":"","price":23.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_9644.jpg?v=1699525956"},{"product_id":"provolone-del-monaco-d-o-p","title":"Provolone del Monaco DOP","description":"\u003cp\u003e“Provolone del Monaco PDO” is a semi-hard, stretched-curd, aged cheese produced in the Sorrento Peninsula area – in the Lattari Mountains, the mountain range that separates Capri from Sorrento – exclusively from raw milk. The shape, which resembles that of a caciocavallo, is slightly melon-like. What characterizes Provolone del Monaco PDO is the use of milk from Agerolese breed cows, found only in the municipalities of Agerola and Gragnano: this breed, in fact, due to the unique characteristics of the grazing area, produces very high-quality milk, albeit in modest quantities. Its rind, initially thin and yellowish, increases in thickness and changes color as it ages (which can vary from six to eighteen months), tending towards a hazelnut hue. The paste is elastic and compact, without flaking, soft and with fine eyes, offering a sweet and buttery flavor with a light and pleasant spicy note that intensifies over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e cow's milk, Agerolese milk 20%, kid goat rennet, salt. \u003cbr\u003eorigin of milk: Italy \u003cbr\u003e\u003cbr\u003eNet weight: approx. 3 kg\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the producer:\u003c\/b\u003e The ingredients and allergens faithfully reported on the sheet and on the intact original packaging are authentic.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk goods portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our workshop. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":47307372495173,"sku":"","price":139.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/95E9DC26-3968-479A-A905-D0CABD9E26E0.heic?v=1700123974"},{"product_id":"buono-regalo-10","title":"€10 gift voucher","description":"","brand":"Marco salumi e formaggi","offers":[{"title":"€10.00","offer_id":47423683854661,"sku":"","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/9DEF1707-68E4-489D-8BAE-D7D2C9C0C22F.jpg?v=1702661258"},{"product_id":"buono-regalo-25","title":"€25 gift voucher","description":"","brand":"Marco salumi e formaggi","offers":[{"title":"€25.00","offer_id":47423685296453,"sku":"","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/76901CD6-9D6D-4FDA-B89D-2334782A03F9.jpg?v=1702661309"},{"product_id":"buono-regalo-50","title":"€50 gift voucher","description":"","brand":"Marco salumi e formaggi","offers":[{"title":"€50.00","offer_id":47423686967621,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/A23946E3-A81A-4274-BF28-4EFEB3F9717A.jpg?v=1702661414"},{"product_id":"buono-regalo-75","title":"€75 gift voucher","description":"","brand":"Marco salumi e formaggi","offers":[{"title":"€75.00","offer_id":47423688245573,"sku":"","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/92BF27B3-DA4E-4781-83A1-DA0159033638.jpg?v=1702661462"},{"product_id":"buono-regalo-100","title":"€100 gift voucher","description":"","brand":"Marco salumi e formaggi","offers":[{"title":"€100.00","offer_id":47423691522373,"sku":"","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/56ACDCBC-7901-4A4C-A78C-FA16CEE9FB62.jpg?v=1747075353"},{"product_id":"olio-extravergine-d-oliva-di-vinci-toscana-5l","title":"Extra virgin olive oil from Vinci (Tuscany) 5l","description":"\u003cdiv class=\"Dtext\" id=\"Dtext\"\u003eOlive oil production has been a family activity for centuries, as has been the case with many of our trees. The care of the plants and the secrets of production are passed down from generation to generation.\u003cbr\u003eI am Carlo Bianchi, and in 2000 I began working in my spare time to improve the quality of our oil, paying attention to every detail at every stage of production.\u003cbr\u003eIn 2008, I founded the Farm to consolidate our commitment to our family tradition and produce superior-quality extra virgin olive oil.\u003cbr\u003eThe year 2012 was a turning point, and I decided to change my life, moving from working as a mechanical engineer to becoming a full-time agricultural entrepreneur.\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe olives are harvested in a way that avoids subjecting the trees to excessive stress.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe fruit is milled on the same day it is harvested.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe oil is immediately stored in airtight stainless steel containers and placed in a cellar where the temperature remains constant throughout the year.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is then bottled in our cellar.\u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eOur product is a distinctive Tuscan oil made from a classic blend of three olive varieties representative of the region. It has a medium fruity character with aromas of artichoke and green olives. On the palate, it is well balanced between bitterness and spiciness, with a pleasant lingering spiciness and is rich in polyphenols and vitamins.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivars:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Region:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Metropolitan City of Florence, Tuscany, Italy (100% Italian origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive grove altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 metres above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvesting method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvested directly from the trees using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003emechanical aids \/ professional shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling time:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transported to the mill and milled within 24 hours of harvesting.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Superior-quality oil obtained directly from the olives and exclusively through mechanical processes.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration system:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and preservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in food-grade stainless steel containers in a temperature-controlled cellar and protected by a nitrogen blanket to prevent oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHEMICAL-PHYSICAL ANALYSIS (EC Regulation 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany limit value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean statutory limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide number\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100 g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which saturated fatty acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrates \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1 g\/ 0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eProtein     \u003cbr\u003e        \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equivalent to 141% of the NRV - Nutrient Reference Values)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Appearance: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar characteristics: Pure Moraiolo variety expresses an intense and robust fruity flavour on the palate, with pronounced, stable and perfectly balanced bitter and spicy notes.\u003cbr\u003e- Blend characteristics: The commercial blend of Moraiolo, Leccino and Frantoio varieties offers an excellent and well-rounded fruity flavour. The bitter and spicy aromas remain balanced and perfectly integrated, giving the palate a softer, more harmonious and less aggressive finish than the monocultivar.\u003c\/p\u003e\u003cp\u003e\n\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSTORAGE, LOGISTICS AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent olive oil campaign: \u003c\/strong\u003eHarvest campaign and year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eShelf life (SL): \u003c\/strong\u003e18 months from the bottling date or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage conditions: \u003c\/strong\u003eStore in a cool, dry place, inside tightly closed containers and away from direct sunlight, artificial lights and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption advice:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, consume preferably within 12 months of purchase once the container is opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and packaging: \u003c\/strong\u003eAvailable in premium dark UV-resistant (UVAG) glass bottles or protective metal tins in various commercial sizes.\u003cbr\u003e\u003cstrong\u003eHealth control system: \u003c\/strong\u003eIn full compliance with HACCP self-monitoring procedures. The company supply chain is subject to regular checks in line with the provisions of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen declaration: \u003c\/strong\u003eAllergen-free. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"1 5L tin of extra virgin olive oil from Vinci (Tuscany)","offer_id":58967095542085,"sku":null,"price":109.99,"currency_code":"EUR","in_stock":true},{"title":"3 x 5L jugs of extra virgin olive oil from Vinci (Tuscany) SHIPPING INCLUDED","offer_id":58967095574853,"sku":null,"price":369.99,"currency_code":"EUR","in_stock":true},{"title":"5 x 5L jugs of Vinci (Tuscany) extra virgin olive oil SHIPPING INCLUDED","offer_id":58967095607621,"sku":null,"price":619.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/998C9D02-CAAD-4B1E-A475-A1E41DF9359C.jpg?v=1713294722"},{"product_id":"latta-olio-extravergine-d-oliva-500ml","title":"500ml extra virgin olive oil tin \"2026-2027 HARVEST\"","description":"\u003cdiv class=\"Dtext\" id=\"Dtext\"\u003eOlive oil production has been a family activity for centuries, just like many of our trees. The care of the plants and the secrets of production are passed down from generation to generation.\u003cbr\u003eIn 2000, I, Carlo Bianchi, began working in my spare time to improve the quality of our oil, paying attention to every detail throughout the production process.\u003cbr\u003eIn 2008, I founded the Farm to consolidate our commitment to our family tradition and produce superior-quality extra virgin olive oil.\u003cbr\u003eThe year 2012 was a turning point, and I decided to change my life, moving from mechanical engineering to becoming a full-time agricultural entrepreneur.\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe olives are harvested carefully to avoid subjecting the trees to excessive stress.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe fruit is milled on the same day.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe oil is immediately stored in airtight stainless steel containers and placed in a cellar where the temperature remains constant throughout the year.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is then bottled in our cellar.\u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eOur product is a distinctive Tuscan oil, the result of a classic blend of three olive varieties representative of the region. It has a medium fruity character with aromas of artichoke and green olives. On the palate, it offers a good balance of bitterness and spiciness, with a pleasant lingering spiciness and is rich in polyphenols and vitamins.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"Dtext\"\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivars:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Region:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Florence Metropolitan City, Tuscany, Italy (100% Italian origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive Grove Altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 metres above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvesting Method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvested directly from the trees using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003emechanical aids \/ professional shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling Time:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transported to the mill and milled within 24 hours of harvesting.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction Technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Superior-quality oil obtained directly from the olives and exclusively through mechanical processes.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration System:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and Preservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in food-grade stainless steel containers located in a temperature-controlled cellar and protected by a nitrogen blanket to completely prevent oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHEMICAL-PHYSICAL ANALYSIS (EC Regulation 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical Parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany Limit Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean Statutory Limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree Acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide Number\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100 g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal Fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which Saturated Fatty Acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrates \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1 g\/ 0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eProtein     \u003cbr\u003e        \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equivalent to 141% of the NRV - Nutrient Reference Values)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Appearance: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar characteristics: The Moraiolo variety in its pure form offers an intense and robust fruity flavor on the palate, with pronounced, stable, and perfectly balanced bitter and spicy notes.\u003cbr\u003e- Blend characteristics: The commercial blend of Moraiolo, Leccino, and Frantoio varieties offers an excellent, well-rounded fruity flavor. The bitter and spicy aromas remain balanced and perfectly integrated, giving the palate a softer, more harmonious, and less aggressive finish than the monovarietal.\u003cbr\u003e\u003cstrong\u003eSTORAGE, LOGISTICS AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent olive oil campaign: \u003c\/strong\u003eHarvest season and year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eShelf life (SL): \u003c\/strong\u003e18 months from the bottling date or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage conditions: \u003c\/strong\u003eStore in a cool, dry place, in tightly closed containers and away from direct sunlight, artificial light, and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption advice:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, consume preferably within 12 months of purchase once the container has been opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and packaging: \u003c\/strong\u003eAvailable in premium dark UV-resistant (UVAG) glass bottles or protective metal tins in various commercial sizes.\u003cbr\u003e\u003cstrong\u003eHealth control system: \u003c\/strong\u003eFully compliant with HACCP self-monitoring procedures. The company supply chain is subject to regular audits in line with the regulations of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen declaration: \u003c\/strong\u003eAllergen-free. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"1 can","offer_id":58518812787013,"sku":null,"price":14.9,"currency_code":"EUR","in_stock":true},{"title":"5 milk shipping included","offer_id":58518812819781,"sku":null,"price":97.5,"currency_code":"EUR","in_stock":true},{"title":"10 milk shipping included","offer_id":58518812852549,"sku":null,"price":175.9,"currency_code":"EUR","in_stock":true},{"title":"15 milk shipping included","offer_id":58518812885317,"sku":null,"price":256.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/38B1566A-F5FC-4310-A6BA-D96E59259638.jpg?v=1787926286"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-12-anni","title":"Aceto balsamico tradizionale di Modena DOP 12 anni","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eAceto balsamico tradizionale di Modena DOP 12 anni presented here is produced according to a process lasting no less than 12 years; during which the acetified must is placed in fine wooden barrels and decanted every year, as per ancient tradition.\u003cmeta charset=\"utf-8\"\u003e Protected Designation of Origin. It can be enjoyed on: salads, cooked vegetables, fried or boiled potatoes, boiled meats, roasts, fish, mature cheeses, cured meats, pizza, cold rice, fruit salad, strawberries, ice cream.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e100 ml\u003c\/em\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"1 box","offer_id":58578957566277,"sku":null,"price":79.9,"currency_code":"EUR","in_stock":true},{"title":"3 boxes","offer_id":58578957599045,"sku":null,"price":227.99,"currency_code":"EUR","in_stock":true},{"title":"5 boxes","offer_id":58578957631813,"sku":null,"price":379.99,"currency_code":"EUR","in_stock":true},{"title":"10 boxes","offer_id":58578957664581,"sku":null,"price":749.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-607D8204-329C-487C-AD33-977239C6AF8E-L0-001.jpg?v=1793883156"},{"product_id":"aceto-balsamico-di-modena-igp-serie-3-botti","title":"Balsamic vinegar of Modena IGP “Serie 3 botti” 250 ml","description":"\u003cp\u003eEnjoy with: salads, cooked and raw vegetables, grilled meats, roasts and boiled meats, omelettes, boiled and roasted fish, potatoes \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecooked grape must, wine vinegar. Contains \u003cstrong\u003esulphites\u003c\/strong\u003e. Country of origin: Italy. \u003cbr\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eSulphites \u0026lt; 30 mg\/l. (Not added). No other allergens according to EU Reg. No 1169\/2011 and subsequent amendments. No cross-contamination.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 970 kJ \/ 228 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated fatty acids: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 52g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Sugars: 52g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 0.67g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 0.05g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50102109307205,"sku":"","price":19.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/22C8ACA8-5159-4F1F-BD08-F20A453C2312.jpg?v=1726502229"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-extravecchio-25","title":"Aceto balsamico tradizionale di Modena DOP 25 anni","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u0026nbsp;Aceto balsamico tradizionale di Modena DOP 25 anni we present to you, is composed exclusively of acetified grape must and aged in fine wooden barrels for a period of no less than 25 years and subjected to annual decanting as required by ancient tradition.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA perfect gift for a loved one who will surely appreciate not only the taste experience but also the elegance and refinement of its presentation. It can be enjoyed on: grilled or barbecued vegetables, smoked salmon, canapés, pasta, boiled, roasted or grilled meats, cheeses, ice cream, strawberries, pancakes, waffles, panna cotta, pure as a digestive at the end of a meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"1 box","offer_id":58868623475013,"sku":null,"price":129.9,"currency_code":"EUR","in_stock":true},{"title":"3 boxes","offer_id":58868623507781,"sku":null,"price":374.9,"currency_code":"EUR","in_stock":true},{"title":"5 boxes","offer_id":58868623540549,"sku":null,"price":619.5,"currency_code":"EUR","in_stock":true},{"title":"10 boxes","offer_id":58868623573317,"sku":null,"price":1199.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-A1927A87-6E93-4BA6-8293-B94C311F28AB-L0-001.jpg?v=1793883323"},{"product_id":"condimento-balsamico-serie-10-botti","title":"Premium original balsamic dressing \"Series 10 barrels\" 100 ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRefined condiment, with intense and penetrating aromas and a velvety texture due to long aging in wooden barrels. Very versatile in cooking.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eServing suggestions:\u003c\/strong\u003e\u003cspan\u003e cooked and grilled vegetables, salmon, pizza, rice, roasted or grilled meats, fish, cheeses, fruit salads, yogurt, ice cream… \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eacetificated cooked grape must.       Contains \u003cstrong\u003esulphites. \u003c\/strong\u003eCountry of origin: Italy.                                      Allergens: \u003cspan\u003eSulphites \u0026lt; 30 mg\/l. (Not added). No other allergens based on EU Reg. No \u003c\/span\u003e\u003cspan\u003e1169\/2011 and subsequent amendments. No cross-contamination.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1005 kJ \/ 240 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrate: 55g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which: Sugars: 55g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 0.8g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 0.06g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50102208135493,"sku":"","price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/2E1D4C88-6D34-4F59-B878-2B6BA36E0F85.jpg?v=1726502329"},{"product_id":"condimento-balsamico-gran-riserva-oro-serie-150-botti","title":"Balsamic dressing \"gran riserva oro\" series 150 botti 50 ml","description":"\u003cp\u003eThe oldest and most precious reserve of the Leonardi family symbolizes 150 years of patient work to keep the legacy of the founding fathers alive and celebrate the continuity of the family. Thanks to Giuseppe Leonardi, who in the mid-1800s began preserving acetified grape must specifically to leave his children a treasure he never imagined could survive through subsequent generations. Complexity of the bouquet, extreme body and an intense, penetrating sweet-and-sour flavor, with an irresistible finish…  \u003cbr\u003eEnjoyed\u003cstrong\u003e \u003c\/strong\u003eneat as a digestif or to stimulate the appetite, with strawberries and ice cream, with panna cotta or an intense cheese, it is a riot of sensations that on the palate recall dark chocolate, black cherry and the forest floor...\u003cbr\u003eLimited and numbered edition in a gift box\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eacetified cooked grape must. Country of origin: Italy. \u003cbr\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u0026lt;30 mg\/l\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1218 kJ \/ 291 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated fatty acids: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which: Sugars: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 0.98g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 0.05g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50102220783941,"sku":"","price":449.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-DCA2DAA3-EDB4-4330-95BD-A809A57A1A75-L0-001.jpg?v=1793883485"},{"product_id":"box-regalo-formaggi-toscani","title":"Tuscan cheese gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 pistachio pecorino cheese                                                                                                                          \u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eIngredients:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e Pasteurized sheep's milk, pistachio min. 3%, salt, rennet.                                  \u003c\/span\u003eSurface treatment: preservatives: E235, E202. Milk origin: Italy. Allergens: milk and derivatives, nuts (pistachio) Ref. Annex 2, EU Regulation 1169\/2011. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.                                                                                                          \u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eNutritional values:     \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e                                                                                                                                         Kcal: 397 \/ Kj: 1645                                                                                                                                                Fat 33g                                                                                                                                                          \u003c\/span\u003eof which Saturated Fatty Acids 22g                                                                                                                    Proteins 23g                                                                                                                                          Carbohydrates 1.8g                                                                                                                                        Sugars 1.8g                                                                                                                                                          Salt 1.6g\u003c\/li\u003e\n\n\u003cli\u003e1 chili pepper pecorino cheese                                                                                                                    \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pasteurized sheep's milk, crushed chili pepper (min 0.5%), salt, rennet. Surface treated with preservatives: E235, E202. Rind not edible. \u003c\/span\u003e\u003cspan\u003eAllergens: milk and derivatives Ref. Annex 2, EU Regulation 1169\/2011. \u003c\/span\u003e\u003cspan\u003eMilk origin: Italy. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.                                                                                                                                                \u003cstrong\u003eAverage nutritional values per 100g:\u003c\/strong\u003e                                                                                                                  Energy: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKcal: 397 \/ Kj: 1645                                                                                                                                Fat 33g                                                                                                                                                          \u003c\/span\u003eof which Saturated Fatty Acids 22g                                                                                                                              Proteins 23g                                                                                                                                          Carbohydrates 1.8g                                                                                                                                                  Sugars 1.8g                                                                                                                                                        Salt 1.6g\u003c\/li\u003e\n\n\u003cli\u003e1 straw-aged pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurized sheep's milk, salt, rennet. Surface treated with preservatives E235, E202 and straw. Rind not edible. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:                                                                                                                              \u003c\/strong\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKcal: 398 \/ Kj: 1650                                                                                                                                Fat 33g                                                                                                                                                          \u003c\/span\u003eof which Saturated Fatty Acids 19g                                                                                                                              Proteins 25g                                                                                                                                          Carbohydrates 0.3g                                                                                                                                                  Sugars 0.3g                                                                                                                                                      Salt 1.9g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e1 truffle pecorino cheese                                                                                                               \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, salt, rennet, flavoring. Surface treated with preservatives E235, E202. Milk origin: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs absent \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated Fatty Acids 22g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 23g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e1 red wine-aged pecorino cheese\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurized sheep's milk, salt, rennet. Surface treated with tomato paste, colorings E160b, E150d, E172 and preservatives E235, E202. Rind not edible\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e1 walnut leaf-aged pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurized sheep's milk, salt, rennet. Surface treated with preservatives E235, E202 and walnut leaves. Rind not edible. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAverage nutritional values per 100g:                                                                                                                              \u003c\/strong\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKcal: 398 \/ Kj: 1650                                                                                                                              Fat 33g                                                                                                                                                          \u003c\/span\u003eof which Saturated Fatty Acids 19g                                                                                                                              Proteins 25g                                                                                                                                          Carbohydrates 0.3g                                                                                                                                                  Sugars 0.3g                                                                                                                                                      Salt 1.9g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e1 wine-aged pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePasteurized sheep's milk, salt, rennet, wine. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAverage nutritional values per 100g:                                                                                                                              \u003c\/strong\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKcal: 398 \/ Kj: 1650                                                                                                                            Fat 33g                                                                                                                                                            \u003c\/span\u003eof which Saturated Fatty Acids 19g                                                                                                                              Proteins 25g                                                                                                                                          Carbohydrates 0.3g                                                                                                                                                  Sugars 0.3g                                                                                                                                                      Salt 1.9g\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the product sheet and on the intact original packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced\/sold in bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our facility. Despite compliance with HACCP hygiene procedures, due to handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50106831962437,"sku":"","price":104.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/6388F574-3757-425F-BE01-2B1FFBB5DB43.jpg?v=1732711346"},{"product_id":"degustazione-parmigiano-reggiano-dop-copy","title":"Tasting of Parmigiano Reggiano DOP 24 months, red cows 32 months, 48 ​​months, 91 months","description":"\u003cp\u003e 300g parmesan aged 24 months, 300g parmesan red cows aged 32 months, 300g parmesan aged 48 months, 300g parmesan aged 91 months\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50106897105221,"sku":null,"price":204.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-C5AD6F57-13CE-4BA0-BDC1-EDC692DBEFE4-L0-001.jpg?v=1793874538"},{"product_id":"prosciutto-toscano-d-o-p","title":"Tuscan DOP ham SHIPPING INCLUDED","description":"\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pork leg, salt, spices, flavorings  \u003cbr\u003eOrigin of meat: Italy  \u003cbr\u003eAllergens: \u003cspan\u003eNone. EU Regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eNone. Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNet weight: 9 kg   \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eNutritional declaration average values per 100g: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"s1\"\u003eEnergy value: 1142 kcal \/ 273 kJ\u003cbr\u003eFat: 19g\u003cbr\u003eof which saturates: 6g\u003cbr\u003eCarbohydrates: 0g\u003cbr\u003eof which sugars: 0g\u003cbr\u003eProtein: 26g\u003cbr\u003eSalt: 4.8g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed accurately on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":50227989184837,"sku":"","price":259.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/74A3C076-9C5D-4318-8D8E-ADD672FD4692.jpg?v=1729705197"},{"product_id":"shopping-bag-marco","title":"Recycled cotton bag \"Marco\"","description":"\u003cp\u003e Natural cotton bag 50x40+15. These bags\u003cstrong\u003e \u003c\/strong\u003ethey can be reused thousands of times.\u003cbr\u003e The use of natural and eco-friendly fibers, in addition to guaranteeing original products, perfectly communicates attention to the environment.\u003cbr\u003e They also benefit from the AzzeroCO2 label for carbon dioxide emissions.\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":53803694555461,"sku":null,"price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/5AFD3EB1-8EB2-477C-90E0-1AADA93AC39B.jpg?v=1734108461"},{"product_id":"senza-titolo-30mar_15-53","title":"Blu 61 aged in “Raboso Passito IGT” wine and cranberries","description":"\u003cp\u003eBlue cheese aged in \"Raboso Passito IGT\" wine and cranberries.                          This is an exceptional cow's milk blue cheese, multi-award-winning and made by aging in Raboso passito wine and cranberries.\u003cbr\u003eThe cheese paste is creamy, with a widespread presence of blue veins due to the blue-veining process.\u003cbr\u003eIt is undoubtedly a work of art due to its elegance and harmony: an intense, bold taste, which is balanced by the typically sweet, vinous hint of the Raboso passito.               It has won numerous awards: the Gold Medal in the \"blue cheese\" category at the Alma Caseus 2012 competition, organized by the International School of Italian Cuisine led by Gualtiero Marchesi.                                                                     Then, in 2013, it was awarded by Slow Food and Onaf at the international \"Cheese\" event in Bra with a diploma of excellence at the \"Infiniti Blu\" competition held in Gorgonzola.\u003cbr\u003eFrom then on, Blu 61 has always distinguished itself, collecting accolades that also demonstrate how the quality of the product has always remained unaltered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eMilk, salt, lactic ferments, aging cultures, rennet. Dried cranberries (cranberries, sugar, sunflower oil) (min. 4%) and \"Raboso Passito IGT\" wine (1%) on the rind.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnergy: 1529 KJ \/ 369 kcal   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 31 g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fat 23 g.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.7g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 1.1 g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 20g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 2g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the producer:\u003c\/b\u003e The ingredients and allergens faithfully reported on the sheet and on the intact original packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eDeli \/ bulk products portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to promiscuous handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, the purchase of products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"250g ~ 0.5 lbs","offer_id":54465970766149,"sku":null,"price":14.5,"currency_code":"EUR","in_stock":true},{"title":"500g ~ 1.1 lbs","offer_id":54465970798917,"sku":null,"price":27.99,"currency_code":"EUR","in_stock":true},{"title":"1kg ~ 2.2 lbs","offer_id":54465970831685,"sku":null,"price":55.5,"currency_code":"EUR","in_stock":true},{"title":"1.5 kg ~ 3.3 lbs","offer_id":58087841694021,"sku":null,"price":82.99,"currency_code":"EUR","in_stock":true},{"title":"2 kg ~ 4.4 lbs","offer_id":58087841726789,"sku":null,"price":110.5,"currency_code":"EUR","in_stock":true},{"title":"2.3 kg ~ 5 lbs","offer_id":58087841759557,"sku":null,"price":137.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/8376808D-98AB-425A-A464-C0FE55ED20BB.jpg?v=1743344108"},{"product_id":"parmigiano-reggiano-d-o-p-oltre-100-mesi-limited-edition","title":"Parmigiano Reggiano PDO aged over 100 months","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e100-month aged Parmigiano Reggiano is truly impossible to find.                                                         \u003c\/span\u003e\u003cspan\u003eWe are only able to source it for a few periods of the year.                                                                                           After more than 8 years of aging, it takes on a light ochre yellow color with a robust and savory flavor, yet not salty—perfect for true connoisseurs and seekers of precious Parmigiano.                                                                             Excellent tasted on its own or accompanied by a teaspoon of Traditional Balsamic Vinegar of Modena.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cstrong\u003eMILK\u003c\/strong\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). Allergens: milk and milk-based products. GMO: NO - Reg. (EU) 1829\/03 – 1830\/03. PRESENCE OF LACTOSE: NO. Origin of milk: Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:                                                                                                                     \u003c\/strong\u003eEnergy: 402 kcal\u003cbr\u003eEnergy: 1671 KJ\u003cbr\u003eTotal fat 30 g\u003cbr\u003eof which saturated fatty acids 20 g\u003cbr\u003eCarbohydrates 0 g\u003cbr\u003eof which sugars 0 g\u003cbr\u003eProteins 32 g\u003cbr\u003eSalt 1.6 g\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging shall be considered accurate.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eSliced \/ bulk products portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"280g ~ 0.6 lbs","offer_id":58947127574853,"sku":null,"price":28.8,"currency_code":"EUR","in_stock":true},{"title":"1kg ~ 2.2 lbs","offer_id":54530319286597,"sku":null,"price":79.9,"currency_code":"EUR","in_stock":true},{"title":"3 x 1 kg ~ 6.6 lbs","offer_id":58836370981189,"sku":null,"price":239.7,"currency_code":"EUR","in_stock":true},{"title":"5 x 1 kg ~ 11 lbs","offer_id":58836371013957,"sku":null,"price":399.5,"currency_code":"EUR","in_stock":true},{"title":"10 x 1 kg ~ 22 lbs","offer_id":58836371046725,"sku":null,"price":799.0,"currency_code":"EUR","in_stock":true},{"title":"18 kg ~ 39 lbs (half size)","offer_id":58836371079493,"sku":null,"price":1361.0,"currency_code":"EUR","in_stock":true},{"title":"37 kg ~ 81 lbs (full body)","offer_id":58836371112261,"sku":null,"price":2671.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/97FFC07F-65A4-4EA8-853B-6CA55A404A85.jpg?v=1792594356"},{"product_id":"passione-pistacchio","title":"Passion for pistachios","description":"\u003cp\u003e1 pecorino pistacchio 400g\u003c\/p\u003e\n\u003cp\u003e1 salamino pistacchio 180g\u003c\/p\u003e\n\u003cp\u003e1 fiorita al pistacchio�p\u0026gt;\n\u003c\/p\u003e\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56065769341253,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/EC74F6FA-BF84-41FE-AA1A-E7E3B2841636.jpg?v=1761473443"},{"product_id":"idea-regalo-diamond","title":"PLATINUM Gift Idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e1 aceto balsamico tradizionale DOP 25 anni\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e1 5L can of extra virgin olive oil from Vinci (Tuscany)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg 100-month-old parmesan cheese, LIMITED EDITION\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56119021044037,"sku":null,"price":356.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-C98EDBCC-796E-4D0A-948B-82BC8144EB5F-L0-001.jpg?v=1793882611"},{"product_id":"idea-regalo-vip-spedizione-inclusa","title":"VIP gift idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg parmigiano reggiano over 100 months LIMITED EDITION \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergens: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK AND MILK PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg parmigiano over 80 months \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergens: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK AND MILK PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg red cow parmigiano over 24 months \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergens: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK AND MILK PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 bottle of \"gran riserva oro\" series 150 botti balsamic condiment LIMITED EDITION \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecooked and acetified grape must. Country of origin: Italy. \u003cbr\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u0026lt;30 mg\/l\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1218 kJ \/ 291 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which: Sugars: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 0.98g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 0.05g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003e1 shopper bag\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e1 liter tin of Vinci (Tuscany) extra virgin olive oil  \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivar:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar Composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Territory:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Metropolitan City of Florence, Tuscany, Italy (100% Italian Origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive Grove Altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 meters above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvest Method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvested directly from the trees using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003emechanical aids \/ professional shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling Times:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transferred to the mill and milled within 24 hours of harvest.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction Technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Premium category oil obtained directly from the olives and exclusively through mechanical processes.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration System:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and Preservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in food-grade stainless steel containers, located in a temperature-controlled cellar and protected under a nitrogen blanket to completely prevent oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCHEMICAL - PHYSICAL ANALYSIS (EC Reg. 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical Parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany Limit Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean Legal Limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree Acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide Number\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal Fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which Saturated Fatty Acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrates \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1g\/ 0g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eprotein    \u003cbr\u003e        \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equivalent to 141% of the NRV - Nutrient Reference Values)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Visual Color: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar Characteristics: The pure Moraiolo variety expresses an intense and robust fruity flavor on the palate, with pronounced, stable, and perfectly balanced bitter and spicy notes.\u003cbr\u003e- Blend Characteristics: The commercial blend composed of the Moraiolo, Leccino, and Frantoio varieties offers an excellent and well-rounded fruity flavor. The bitter and spicy aromas remain balanced and perfectly integrated, giving the palate a softer, more harmonious, and less aggressive finish compared to the monovarietal.\u003c\/p\u003e\n\u003cp\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSTORAGE, LOGISTICS AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent olive oil campaign: \u003c\/strong\u003eCampaign and harvest year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eShelf Life (SL): \u003c\/strong\u003e18 months from the bottling date or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage Method: \u003c\/strong\u003eStore in a cool, dry place, inside well-closed containers and away from direct sunlight, artificial lights, and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption Tips:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, preferably consume within 12 months of purchase once the container is opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and Packaging: \u003c\/strong\u003eAvailable in premium dark UV-resistant glass bottles (UVAG) or protective metal tins in various commercial sizes.\u003cbr\u003e\u003cstrong\u003eHealth Control System: \u003c\/strong\u003eIn full compliance with HACCP self-monitoring procedures. The company supply chain is subject to regular checks in line with the provisions of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen-Free Declaration: \u003c\/strong\u003eAllergen-free. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed faithfully on the sheet and on the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eCut \/ bulk products portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing portioned products at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56137136505157,"sku":null,"price":659.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-827660F9-B97A-4614-86CC-969DE640A750-L0-001.jpg?v=1793882280"},{"product_id":"idea-regalo-gold","title":"GOLD gift idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg 24-month-aged Parmigiano-Reggiano \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011). \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergens: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK AND MILK PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wheel of Pienza cave-aged pecorino Ingredients: \u003cmeta charset=\"utf-8\"\u003ePASTEURISED SHEEP'S MILK, salt, rennet, selected lactic ferments, sunflower oil in the rind. Allergens: \u003cmeta charset=\"utf-8\"\u003eMILK (including lactose) and milk derivatives.                    \u003cmeta charset=\"utf-8\"\u003eCountry of origin of the main ingredient: Italy. Country of manufacture: Italy.                                          \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1742 kJ \/ 420 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 36 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 24 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 1.1 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 0 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 24 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 2 g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1.3 kg aged Piave, minimum 6 months matured \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurised cow's milk, salt, naturally lactose-free rennet. \u003cmeta charset=\"utf-8\"\u003eCountry of origin of the main ingredient: Italy. Country of manufacture: Italy.   \u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1845 kJ \/ 445 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 36 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 25 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 0 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 0 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 29 g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 1.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Auricchio Caciocavallo \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecow's milk, salt, rennet, preservatives E202-E235 (on the surface). Rind colouring E153. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eRind not edible. \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eNaturally lactose-free. Origin of the milk: Italy.                                  \u003cstrong\u003eAverage nutritional values per 100 g:                                                                                                                  \u003c\/strong\u003eEnergy kJ\/kcal 1544\/372\u003cbr\u003eFat (g) 30\u003cbr\u003eof which saturates (g) 20\u003cbr\u003eCarbohydrates (g) \u0026lt; 0.5\u003cbr\u003eof which sugars (g) 0\u003cbr\u003eFibre (g) 0\u003cbr\u003eProtein (g) 25\u003cbr\u003eSalt (g) 1.9\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 shopper bag\u003c\/li\u003e\n\n\u003cli\u003e1 tin of Vinci extra virgin olive oil (Tuscany) \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivar:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Territory:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Metropolitan City of Florence, Tuscany, Italy (100% Italian origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive grove altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 metres above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvesting method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvested directly from the trees using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003emechanical aids \/ professional shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling times:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transferred to the mill and milled within 24 hours of harvesting.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Premium-grade oil obtained directly from the olives and exclusively through mechanical processes.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration system:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and preservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in food-grade stainless steel containers located in a temperature-controlled cellar and protected by a nitrogen blanket to completely prevent oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCHEMICAL - PHYSICAL ANALYSIS (EC Reg. 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany limit value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean statutory limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide number\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq O2 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100 g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which saturates\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrates \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1 g\/ 0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eprotein    \u003cbr\u003e        \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equivalent to 141% of the NRV - Nutrient Reference Values)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Appearance: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar characteristics: The pure Moraiolo variety offers an intense and robust fruity flavour on the palate, with pronounced, stable and perfectly balanced bitter and spicy notes.\u003cbr\u003e- Blend characteristics: The commercial blend of Moraiolo, Leccino and Frantoio varieties offers an excellent and well-rounded fruity flavour. The bitter and spicy aromas remain balanced and perfectly integrated, giving the palate a softer, more harmonious and less aggressive finish than the monocultivar.\u003c\/p\u003e\n\u003cp\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSTORAGE, LOGISTICS AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent olive oil campaign: \u003c\/strong\u003eHarvest campaign and year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eShelf life (SL): \u003c\/strong\u003e18 months from the bottling date or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage conditions: \u003c\/strong\u003eStore in a cool, dry place, inside tightly closed containers and away from direct sunlight, artificial lights and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption advice:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, consume preferably within 12 months of purchase once the container has been opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and packaging: \u003c\/strong\u003eAvailable in premium dark UV-resistant (UVAG) glass bottles or protective metal tins in various commercial sizes.\u003cbr\u003e\u003cstrong\u003eHealth control system: \u003c\/strong\u003eIn full compliance with HACCP self-monitoring procedures. The company supply chain is subject to regular checks in line with the provisions of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen-free declaration: \u003c\/strong\u003eFree from allergens. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on allergens and packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed faithfully on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or coeliac disease, purchasing portioned products from the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56137251914053,"sku":null,"price":199.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_4758.jpg?v=1793881472"},{"product_id":"idea-regalo-tartufo-platinum-spedizione-inclusa","title":"Gift idea PLATINUM TRUFFLE SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e1 x 500g Siena Truffle Pecorino cheese \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's MILK, truffle (Tuber aestivum Vitt) min. 1%, salt, rennet, flavoring. Surface treated with preservatives E235, E202. Milk origin: Italy \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMO-free \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated Fatty Acids 22g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 23g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Moliterno Truffle Pecorino cheese   \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePasteurized sheep's MILK, minced black summer truffle (Tuber aestivum Vitt., salt, flavorings) min 5%, extra virgin olive oil, salt, rennet. Rind not edible. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: MILK (including lactose) and derivatives. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGluten: absent. \u003cbr\u003eGMO: absent. \u003cbr\u003eCountry of origin of primary ingredient: Italy. \u003cbr\u003eCountry of processing: Italy\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003eEnergy: 395 kcal \/ 1637 kj\u003cbr\u003efat: 31.6g\u003cbr\u003eof which saturated fatty acids 21.5g\u003cbr\u003ecarbohydrates 3.3g\u003cbr\u003eof which sugars 1.6g\u003cbr\u003eproteins 24.2g\u003cbr\u003esalt 2.2g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Sottocenere with truffle Ingredients: Pasteurized cow's MILK, lactic ferments. Salt. Truffle (aestivum vitt.) (min. 0.3%). Rennet. Refined in beech ash. Origin: Italy. May contain traces of: Cereals containing gluten: BARLEY, SOY. Nuts: PISTACHIO.       \u003cmeta charset=\"utf-8\"\u003e\n\n\u003ctable class=\"nutritional-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr class=\"nutritional-table-title\"\u003e\n\n\u003cth colspan=\"2\"\u003e\n\n\u003cdiv class=\"nutritional-table-title-span\"\u003e\u003cspan\u003eAverage nutritional values per 100g of product\u003c\/span\u003e\u003c\/div\u003e\n\n\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eEnergy value\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e1947 kj ( 470kcal )\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eProteins\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e28 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eCarbohydrates\u003cbr\u003eof which sugars\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e1.7 g\u003cbr\u003e0.7 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eFats\u003cbr\u003eof which saturated fatty acids\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e39 g\u003cbr\u003e27 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e1.3 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eSodium\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e0.57 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cspan\u003eCalcium\u003c\/span\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\u003cspan\u003e730 mg\/100 g\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"empty-final-tr\"\u003e\n\n\u003ctd colspan=\"2\"\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Siena Truffle Fiorita cheese                                                 \u003cstrong\u003eIngredients: \u003c\/strong\u003epasteurized sheep's milk, salt, rennet, Penicillium Candidum. Milk origin: Italy. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. GMO: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC                                                \u003cstrong\u003eAverage nutritional values per 100g:    \u003c\/strong\u003e                                      Energy Kcal: 323 Kj: 1339                                               Fat 27g                                                                                                                                                                          of which Saturated Fatty Acids 18g                                                                                                        Carbohydrates 1g                                                                                                                                                                             Sugars 1g                                                                                                                                                                        Proteins 18g                                                                                                                                                                             Salt 1.6g\u003c\/li\u003e\n\n\u003cli\u003e500g Siena Truffle Marbled cheese                                          \u003cstrong\u003eIngredients:\u003c\/strong\u003e Pasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, vegetable charcoal, salt, rennet, flavorings – Surface treated with preservatives E235, E202, olive oil. Rind not edible. Milk origin: Italy. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011.                                  GMO: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC. \n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: left;\"\u003eEnergy: 397 kcal \/ 1645 kj                                                                                                                                                                             Fat 33g\u003cbr\u003eof which Saturated Fatty Acids 22g\u003cbr\u003eCarbohydrates 1.8g\u003cbr\u003eSugars 1.8g\u003cbr\u003eProteins 23g\u003cbr\u003eSalt 1.6g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e2 x 100g Pienza Truffle Honey \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eWildflower honey, dried black summer truffle (Tuber Aestivum Vitt) 3%, flavoring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eaverage nutritional values per 100 grams of product:\u003c\/strong\u003e  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eenergy 1277kj \/ 301kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efat 0.04 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids 0.01 g \u003c\/span\u003e\u003cspan\u003e  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ecarbohydrates 73.37 g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 71.46g. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efiber 1.34g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eproteins 1.04g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003esalt 0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the producer:\u003c\/b\u003e The ingredients and allergens reported faithfully in the data sheet and on the original intact packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ bulk portions by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, they \u003cb\u003emay contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56143221195077,"sku":null,"price":185.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-1D5F76A0-1124-46BF-89A4-91300D5B2EA6-L0-001.jpg?v=1793880995"},{"product_id":"j","title":"Gift idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg Parmigiano Reggiano PDO aged 36 months \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eMILK AND MILK-BASED PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 straw-aged Pecorino di Siena, 400g \u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eIngredients:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e pasteurized sheep's milk, salt, rennet. Surface treated with preservatives E235, E202 and straw. Rind not edible. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC. \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAverage nutritional values per 100g: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eEnergy: \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eKcal: 398 \/ Kj: 1650 Fat 33g of which Saturated Fatty Acids 19g Proteins 25g Carbohydrates 0.3g Sugars 0.3g Salt 1.9g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Tuscan salami from San Gimignano, 400g\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePork meat, salt, sugars: (dextrose, sucrose), spices. Antioxidant: E301, garlic, preservatives: E252, E250. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGluten-free, free from milk and its derivatives. Meat origin: EU \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergenic ingredients contained in the product: NONE \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTHE CASING USED FOR PRODUCT PACKAGING IS NOT EDIBLE\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 370 kcal\/1538 kj\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 28.2g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated: 10.2g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 0.1g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins: 29.0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 4.45g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar salami from Tuscan charcuterie \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork meat origin: Italy, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301. Does not contain GMOs, allergens (compliant with directive 2003\/89 EC), milk and milk derivatives, gluten-free, inedible casing\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional information: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eKcal: 308 \u003cbr\u003eKJ: 1,283 \u003cbr\u003eFat: 20.10g\u003cbr\u003eof which saturated fatty acids: 8.26g Carbohydrates: 0.50g of which sugars: 0.50g Proteins: 31.20g Salt: 5.89g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Chianina meat ragù, 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eTomato pulp, Chianina beef \"Vitellone IGP Bianco dell'Appennino Centrale\" 36%, onion, celery, carrots, red wine (sulfites), extra virgin olive oil, cured bacon 4% (pork meat, salt, pepper, garlic), salt, sugar, garlic*. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eStore the product away from heat sources. Once opened, store in the refrigerator between 0° and +4° C for 5 days.\u003cbr\u003eIdeal for: pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage values per 100g of product: \u003cbr\u003e\u003c\/strong\u003eEnergy 176 Kcal \/ 736.4 kJ\u003cbr\u003eTotal fat 12g\u003cbr\u003eSaturated fat 2.9g\u003cbr\u003eCarbohydrates 2.9g\u003cbr\u003eSugars 2.1g\u003cbr\u003eProteins 14.2g\u003cbr\u003eSalt 835 mg\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar sausage, 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePork meat origin: ITALY, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices.\u003cbr\u003ePreservatives: E252, E250.\u003cbr\u003eAntioxidant: E301. \u003cbr\u003e\u003cspan\u003eDoes not contain GMOs, allergens (compliant with directive 2003\/89 EC), milk and milk derivatives, gluten-free, inedible casing.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003eEnergy: 308 kcal \/ 1283 kJ \u003cbr\u003eFat: 20.10g\u003cbr\u003eOf which saturated fatty acids: 8.26g\u003cbr\u003eProteins: 31.20g\u003cbr\u003eCarbohydrates: 0.5g\u003cbr\u003eOf which sugars: 0.5g\u003cbr\u003eSalt: 5.89g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003eMarco Shopping Bag\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the specification and on the original intact packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56243165397317,"sku":null,"price":109.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-A486AB6C-8A35-4DAA-8401-58F434642AFA-L0-001.jpg?v=1793880597"},{"product_id":"idea-regalo-cheese-lover-spedizione-inclusa","title":"Gift idea for a cheese lover","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg Parmigiano aged over 36 months \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (highlighted milk - EU Reg. 1169\/2011).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eMILK AND MILK-BASED PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Parmigiano aged over 100 months \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (highlighted milk - EU Reg. 1169\/2011).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eMILK AND MILK-BASED PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Alta Badia \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e Pasteurized milk from Alto Adige, lactic ferments, salt, rennet, preservative: lysozyme (eggs).\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eRind treated with preservative: natamycin and colorant: E 150d.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e450g truffle pecorino \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (Tuber aestivum Vitt) min. 1%, salt, rennet, flavoring. Surface treated with preservatives E235, E202. Milk origin: Italy \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003cstrong\u003emilk and derivatives\u003c\/strong\u003e EU Regulation 1169\/2011. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMO free \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 397 kcal \/ 1645 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated fatty acids 22g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 23g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSugars 1.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 jar of extra fig jam 200g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eFigs 89.94%, sugar 14.10%, Lemon 0.79% \u003cbr\u003eNo thickeners or artificial substances. \u003cbr\u003eExcellent for accompanying meat. \u003cbr\u003ePerfect with cheeses and nuts.\u003c\/p\u003e\n\n\u003ch5 class=\"et_pb_toggle_title\"\u003eNutritional Values per 100g\u003c\/h5\u003e\n\n\u003cdiv class=\"et_pb_toggle_content clearfix\"\u003e\n\n\u003ctable class=\"t1\" cellspacing=\"0\" cellpadding=\"0\" style=\"width: 99.3976%; height: 489px;\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td1\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eEnergy value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td2\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e541 kJ\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td3\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p3\"\u003e \u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td4\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e127 kcal\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td5\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eFat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td6\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td1\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which saturated fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td2\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td7\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which monounsaturated fatty acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td8\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td3\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which polyunsaturated fatty acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td4\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td5\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eCarbohydrates\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td6\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e30 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td1\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td2\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e30 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td5\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which polyols\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td6\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td1\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eof which starch\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td2\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td5\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eDietary fibers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td6\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e1.3 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td1\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eProteins\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td2\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e1.2 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td5\" valign=\"top\" style=\"width: 74.6224%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s1\"\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd class=\"td6\" valign=\"top\" style=\"width: 25.3776%; height: 35.5938px;\"\u003e\n\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e0 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\n\u003ctd class=\"td9\" colspan=\"2\" valign=\"top\" style=\"width: 100%; height: 35.5938px;\"\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Cacio di Fogliano \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e raw sheep's milk, salt, rennet. Non-edible rind.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g of product: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy 398 kcal \/ 1650 kj \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat 33g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturated 19g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 25g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 0.3g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 0.3g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 1.9g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e450g pecorino in walnut leaves \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurized sheep's milk, salt, rennet. Surface treated with preservatives E235, E202 and walnut leaves. Non-edible rind. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy. GMO: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003c\/strong\u003e\u003cspan\u003eEnergy: Kcal:398 \/ Kj: 1650 \u003cbr\u003eFat 33g \u003cbr\u003eof which Saturated Fatty Acids 19g \u003cbr\u003eProteins 25g \u003cbr\u003eCarbohydrates 0.3g \u003cbr\u003eSugars 0.3g \u003cbr\u003eSalt 1.9g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e500g goat cheese in walnut leaves \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cheese (goat MILK, salt, rennet), walnut leaves 5%. \u003c\/span\u003eNon-edible leaves, rind edible after removing the leaves. Milk origin: Italy or EU.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage Nutritional Values:\u003c\/strong\u003e\u003cbr\u003eEnergy: 1744 kJ – 421 kcal\u003cbr\u003eFat: 36.5 g\u003cbr\u003e\u003cem\u003eof which saturated fatty acids: 28.1 g\u003c\/em\u003e\u003cbr\u003eCarbohydrates: 0.8 g\u003cbr\u003e\u003cem\u003eof which sugars: 0.2 g\u003c\/em\u003e\u003cbr\u003eFibers: \u0026lt; 0.1 g\u003cbr\u003eLactose: \u0026lt; 0.01 g\u003cbr\u003eProteins: 22.4 g\u003cbr\u003eSalt: 1.7 g\u003cbr\u003eSodium: 680 mg\u003cbr\u003eCholesterol: 109 mg\u003cbr\u003eVitamin D: 0 μg\u003cbr\u003ePotassium: 255 mg\u003cbr\u003eCalcium: 968 mg\u003cbr\u003eIron: 0.255 mg\u003cbr\u003eHumidity: 36 %\u003cbr\u003eFat in dry matter: 57 %\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg aged Tuscan Pecorino PDO \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmain id=\"MainContent\" class=\"content-for-layout focus-none\" role=\"main\" tabindex=\"-1\"\u003e\n\u003csection id=\"shopify-section-template--18922087842117__main\" class=\"shopify-section section\"\u003e\n\u003csection id=\"MainProduct-template--18922087842117__main\" class=\"page-width section-template--18922087842117__main-padding\" data-section=\"template--18922087842117__main\"\u003e\n\u003cdiv class=\"product product--large product--left product--stacked product--mobile-hide grid grid--1-col grid--2-col-tablet\"\u003e\n\n\u003cdiv class=\"product__info-wrapper grid__item\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003epasteurized sheep's milk, Volterra salt, rennet, local ferments. Surface treated with preservative E235 and colorant E172.\u003cbr\u003eNon-edible rind. \u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003emilk \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g of product: \u003c\/strong\u003eEnergy 1712 kJ\/ 413 kcal \u003cbr\u003eFat 34g \u003cbr\u003eof which Saturated Fatty Acids 23g \u003cbr\u003eCarbohydrates 2.5g \u003cbr\u003eof which Sugars 0.5 g \u003cbr\u003eProteins: 25 g \u003cbr\u003eSalt 2.5 g \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c\/section\u003e\n\u003c\/section\u003e\n\u003c\/main\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg caciocavallo aged in a cave \u003cstrong\u003eIngredients: \u003c\/strong\u003emilk, salt, rennet. Non-edible rind. Milk origin: Italy. \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g of product: \u003c\/strong\u003eEnergy 1700 kJ\/ 410 kcal \u003cbr\u003eFat 34g \u003cbr\u003eof which Saturated Fatty Acids 20g \u003cbr\u003eCarbohydrates 0g \u003cbr\u003eof which Sugars 0g \u003cbr\u003eProteins: 26 g \u003cbr\u003eSalt 2.1 g \u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Marco shopper\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the origin by the producer:\u003c\/b\u003e The ingredients and allergens faithfully reported on the sheet and on the intact original packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eSliced \/ bulk products portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to mixed handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, the purchase of products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56243442417989,"sku":null,"price":314.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_4749.jpg?v=1793880151"},{"product_id":"pici-guanciale-e-pecorino-romano-dop","title":"Carbonara pack","description":"\u003cul\u003e\n\n\u003cli\u003e500g artisanal pici                                                                                 \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Durum \u003c\/span\u003e\u003cspan\u003ewheat semolina, water. \u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAllergens: Gluten. \u003c\/strong\u003eMay contain traces of \u003cstrong\u003eeggs and molluscs.       \u003cbr\u003e\u003c\/strong\u003eCountry of wheat cultivation: Italy. \u003cbr\u003eCountry of milling: Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCOOKING TIME: \u003c\/span\u003e\u003cspan\u003e19 Minutes\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy \u003c\/span\u003e\u003cspan\u003e1446 kJ\/\u003c\/span\u003e\u003cspan\u003e346 kcal                                                                                                  Total fat 1.5g                                                                                                                  Of which saturated fatty acids 0.3g                                                                                  \u003c\/span\u003e\u003cspan\u003eCarbohydrates 72g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 3.5g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 12g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 0g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e300g guanciale                                                                                     \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePork jowl Origin: ITALY, salt, dextrose, sucrose, flavorings, spices.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003ePreservatives: E252, E250.\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eAntioxidant: E301.  \u003cbr\u003e\u003cspan\u003eContains no GMOs, allergens (in compliance with directive 2003\/89 EC), milk and milk derivatives, gluten-free\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100g: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEnergy value: 543 kcal \/ 2239 kJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 55g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Saturated fatty acids: 19g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which Sugars: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins: 12g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 3g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e250g Pecorino Romano PDO                                                                  \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eThermized sheep's MILK, salt, lamb rennet. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservative E235 and coloring agent E172. Preservative and coloring used only for surface treatment.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1702 kJ \/ 411 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 34g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOf which Saturated fatty acids: 25g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 0.5g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOf which: Sugars: 0.5g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins: 25g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 3.3g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eAllergens: MILK (including lactose) and derivatives.                                                             \u003c\/span\u003e\u003cspan\u003eGluten: absent                                                                                                                   \u003c\/span\u003e\u003cspan\u003eCountry of origin of primary ingredient: Italy                                                                 \u003c\/span\u003e\u003cspan\u003eProcessing country: Italy\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the specification sheet and on the original intact packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ sold in bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56293948064069,"sku":null,"price":21.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"tete-de-moine-dop","title":"Tete de Moine PDO (Cheese curler NOT included)","description":"\u003cp\u003e\u003cspan\u003eTête de Moine DOP cheese has a thin, wrinkled rind, ranging in colour from light brown to dark hazelnut. \u003cbr\u003eThe ivory-coloured paste is compact and features small, regular eyes. \u003cbr\u003eOn the nose, the cheese \u003c\/span\u003e\u003cspan\u003ereleases an intense and complex aroma with notes of grass, hay, nuts and mushrooms. \u003cbr\u003eOn the palate, the flavour is delicate and refined, with a subtle sweetness balanced by a pleasant acidity.  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe soft, creamy texture melts in the mouth, leaving a lingering, aromatic aftertaste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNet weight: approx. 800g\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e raw cow's milk, animal rennet, lactic bacteria, salt.  \u003cbr\u003eRind not edible.  \u003cbr\u003eCountry of origin of the main ingredient: Switzerland. \u003cbr\u003eCountry of processing: Switzerland \u003cbr\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003emilk (including lactose) and milk derivatives. \u003cbr\u003eGMOs: none. \u003cbr\u003eGluten: none.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy (kJ - kcal) 1660 - 401 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efat 33.0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates 19.8g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ecarbohydrate 1.0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 0.0g \u003cbr\u003e\u003c\/span\u003eprotein 25.0g \u003cbr\u003e\u003cspan\u003esalt 1.9g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens listed on the product sheet and the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn the event of severe allergies or coeliac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56294155944261,"sku":null,"price":41.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/0DAD5D44-B4E0-4F15-AA96-F27AF33DC496.jpg?v=1763142552"},{"product_id":"ide-a","title":"Wild Boar Gift Idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 wild boar salami 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eWild boar meat min. 55%, pork meat, salt, sugars (dextrose, sucrose), spices, flavorings \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAntioxidant: E300 ascorbic acid. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMeat origin: EU \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eInedible casing. \u003cbr\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy 403 kcal \/ 1673 kJ\u003cbr\u003eFat 32g \u003cbr\u003eof which Saturated Fatty Acids 11g \u003cbr\u003eCarbohydrates 1g   \u003cbr\u003eOf which Sugars 0.5g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 27g\u003cbr\u003eSalt 4.7g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar salami 380g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork meat origin: Italy, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301. Does not contain GMOs, allergens (compliant with directive 2003\/89 EC), milk and milk derivatives, gluten-free, inedible casing\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNutritional information:    \u003c\/strong\u003e                                                                                                                              \u003c\/span\u003e\u003cspan\u003eKcal: 308 \u003cbr\u003eKJ: 1,283 \u003cbr\u003eFat: 20.10g\u003cbr\u003eof which saturated fatty acids: 8.26g                                                                                                                            Carbohydrates: 0.50g                                                                                                                                                \u003c\/span\u003e\u003cspan\u003eof which sugars: 0.50g                                                                                                                                        Protein: 31.20g                                                                                                                                                  Salt: 5.89g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar sausage \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePork meat Origin: ITALY, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices.\u003cbr\u003ePreservatives: E252, E250.\u003cbr\u003eAntioxidant: E301.  \u003cbr\u003e\u003cspan\u003eDoes not contain GMOs, allergens (compliant with directive 2003\/89 EC), milk and milk derivatives, gluten-free, inedible casing.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 308 kcal \/ 1283 kJ \u003cbr\u003eFat: 20.10g\u003cbr\u003eOf which saturated fatty acids: 8.26g\u003cbr\u003eProtein: 31.20g\u003cbr\u003eCarbohydrates: 0.5g\u003cbr\u003eOf which sugars: 0.5g\u003cbr\u003eSalt: 5.89g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar ragù \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eTomato pulp, Wild boar meat 32%, beef 13%, onion, carrots, celery, red wine (sulfites), extra virgin olive oil, cured bacon 3% (Pork meat, salt, garlic, pepper), salt, sugar, garlic*, juniper berries. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eNet weight 180g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eThe product should be stored away from heat sources. Once opened, the product should be kept in the refrigerator between 0° and +4°C for 5 days. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003cspan\u003e pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage values per 100g of product: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy 192 Kcal \/ 803.3 kJ\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTotal fat 12g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSaturated fat 1.5g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCarbohydrates 4.4g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOf which sugars 3.7g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProtein 17g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSalt 612.5 mg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e100g sliced wild boar prosciutto \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eWild boar meat, salt, flavorings, spices, sugars (dextrose) \u003c\/span\u003e\u003cspan\u003ePreservatives: E250 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMeat origin: EEC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 211 kcal \/ 882 kJ\u003cbr\u003eFat: 7g\u003cbr\u003eOf which saturated fatty acids: 2.3g\u003cbr\u003eProtein: 36g\u003cbr\u003eCarbohydrates: 1g\u003cbr\u003eOf which sugars: 1g\u003cbr\u003eSalt: 2.2g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens reported faithfully on the sheet and on the intact original packaging are definitive.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-handling at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56329099739461,"sku":null,"price":45.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/99252D13-490F-48D3-AF51-FAC6EDBDC0AC.jpg?v=1763635212"},{"product_id":"idea-regalo-cervo","title":"Deer gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 venison salami \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003evenison min. 55%, pork, salt, sugars (dextrose, sucrose), flavorings, spices. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAntioxidant: E300 ascorbic acid. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite. Inedible casing. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eNone. EU Regulation 1169\/2011- \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGluten-free and dairy-free.  \u003cbr\u003eGMOs: \u003c\/span\u003e\u003cspan\u003enone Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC   \u003cbr\u003eMeat origin: Italy\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003eEnergy: 403 kcal \/ 1673 kJ\u003cbr\u003eFat: 32g\u003cbr\u003eof which saturated fatty acids: 11g\u003cbr\u003eprotein: 27g\u003cbr\u003eCarbohydrates: 1g\u003cbr\u003eof which sugars: 0.5g\u003cbr\u003eSalt: 4.7g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 venison ragù \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eTomato pulp, Venison 27%, Beef 11%, Onions, carrots, Celery, Red Wine (Sulphites), Extra Virgin Olive Oil, Cured Bacon 3% (Pork, Salt, Pepper, Garlic), Salt, Sugar, Garlic*, Juniper berries. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of Peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eNet weight 180 g \u003cbr\u003e\u003c\/span\u003eThe product should be stored away from heat sources. Once opened, the product should be kept in the refrigerator between 0° and +4° C for 5 days.  \u003cbr\u003e\u003cspan\u003eUSAGE TIPS Ideal for:\u003c\/span\u003e\u003cspan\u003e pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eaverage values per 100 grams of product \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy \u003c\/span\u003e\u003cspan\u003e110 KCal \/ \u003c\/span\u003e\u003cspan\u003e460.2 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal Fat \u003c\/span\u003e\u003cspan\u003e6g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSaturated fat 1g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 4g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 3g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 10g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 625 mg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e100g sliced venison prosciutto \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e venison, salt, flavorings, spices, sugars (dextrose). Preservatives: E250. Meat origin: Italy. Allergens: None. Annex 2, EU Regulation 1169\/2011. GMOs: none Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values (per 100g): \u003c\/strong\u003e                                                                                                          Kcal: 147 Kj: 615                                                                                                                                                    Fat 1.3g\u003cbr\u003eof which Saturated Fatty Acids 0.3g\u003cbr\u003eProteins 34g\u003cbr\u003eCarbohydrates 0g\u003cbr\u003eOf which Sugars 0g\u003cbr\u003eSalt 2.2g\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation regarding Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the specification sheet and on the original intact packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulphites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"4,0\"\u003e\u003cbr\u003e\u003c\/h3\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56329522086213,"sku":null,"price":33.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/024101CA-CC34-4F5A-831D-0F35C39FC667.jpg?v=1763635339"},{"product_id":"idea-regalo-wild","title":"Game gift idea","description":"\u003cul\u003e\n\n\u003cli\u003e1 wild boar salami 300g                                                                                                                \u003cstrong\u003eIngredients: \u003c\/strong\u003epork meat Origin: Italy, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301.                                                    \u003cstrong\u003eNutritional information:       \u003c\/strong\u003e                                                                                       \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003eEnergy: 308 kcal \/  1283 kj\u003cbr\u003efat: 20.10 g\u003cbr\u003eof which saturated fatty acids: 8.26 g\u003cbr\u003ecarbohydrates 0.50g                                                                                                                                                of which sugars: 0.50g                                                                                                                            Proteins: 31.20g                                                                                                                                              Salt: 5.89g\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\nDoes not contain GMOs, allergens (in compliance with directive 2003\/89 EC), milk and milk derivatives, gluten-free, non-edible casing.\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar salami 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eWild boar meat min. 55%, pork meat, salt, sugars (dextrose, sucrose), spices, flavorings \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAntioxidant: E300 ascorbic acid. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMeat origin: EU \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eNon-edible casing. \u003cbr\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy 403 kcal \/ 1673 kJ\u003cbr\u003eFat 32g \u003cbr\u003eof which Saturated Fatty Acids 11g \u003cbr\u003eCarbohydrates 1g   \u003cbr\u003eOf which Sugars 0.5g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 27g\u003cbr\u003eSalt 4.7g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 sausage with wild boar \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePork meat Origin: ITALY, wild boar meat (min. 10%), salt, dextrose, sucrose, flavorings, spices.\u003cbr\u003ePreservatives: E252, E250.\u003cbr\u003eAntioxidant: E301.  \u003cbr\u003e\u003cspan\u003eDoes not contain GMOs, allergens (in compliance with directive 2003\/89 EC), milk and milk derivatives, gluten-free, non-edible casing.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 308 kcal \/ 1283 kJ \u003cbr\u003eFat: 20.10g\u003cbr\u003eOf which saturated fatty acids: 8.26g\u003cbr\u003eProteins: 31.20g\u003cbr\u003eCarbohydrates: 0.5g\u003cbr\u003eOf which sugars: 0.5g\u003cbr\u003eSalt: 5.89g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e100g wild boar prosciutto \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eWild boar meat, salt, flavorings, spices, sugars (dextrose) \u003c\/span\u003e\u003cspan\u003ePreservatives: E250 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU regulation 1169\/2011 \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMeat origin: EEC\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003eEnergy: 211 kcal \/ 882 kJ\u003cbr\u003eFat: 7g\u003cbr\u003eOf which saturated fatty acids: 2.3g\u003cbr\u003eProteins: 36g\u003cbr\u003eCarbohydrates: 1g\u003cbr\u003eOf which sugars: 1g\u003cbr\u003eSalt: 2.2g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 deer salami 400g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003edeer meat min. 55%, pork meat, salt, \u003c\/span\u003e\u003cspan\u003esugars (dextrose, sucrose), flavorings, spices. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAntioxidant: E300 ascorbic acid. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreservatives: E252 potassium nitrate, E250 sodium nitrite. Non-edible casing. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: \u003c\/span\u003e\u003cspan\u003eAbsent. EU regulation 1169\/2011- \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGluten-free and free from milk derivatives.  \u003cbr\u003eGMOs: \u003c\/span\u003e\u003cspan\u003eabsent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC   \u003cbr\u003eMeat origin: Italy\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003eEnergy: 403 kcal \/ 1673 kJ\u003cbr\u003eFat: 32g\u003cbr\u003eof which saturated fatty acids: 11g\u003cbr\u003eproteins: 27g\u003cbr\u003eCarbohydrates: 1g\u003cbr\u003eof which sugars: 0.5g\u003cbr\u003eSalt: 4.7g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e100g deer prosciutto  \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e deer meat, salt, flavorings, spices, sugars (dextrose). Preservatives: E250. Meat origin: Italy. Allergens: Absent. Annex 2, EU regulation 1169\/2011. GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values (per 100 g): \u003c\/strong\u003e                                                                                                            Kcal: 147 Kj: 615                                                                                                                                                    Fat 1.3g\u003cbr\u003eof which Saturated Fatty Acids 0.3g\u003cbr\u003eProteins 34g\u003cbr\u003eCarbohydrates 0g\u003cbr\u003eOf which Sugars 0g\u003cbr\u003eSalt 2.2g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 wild boar ragù 180g  \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eTomato pulp, Wild boar meat 32%, beef 13%, \u003c\/span\u003e\u003cspan\u003eonion, carrots, celery, red wine (sulfites), extra virgin olive oil, \u003c\/span\u003e\u003cspan\u003ecured bacon 3% (Pork meat, salt, garlic, pepper), salt, \u003c\/span\u003e\u003cspan\u003esugar, garlic*, Juniper berries. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eNet weight 180g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eThe product should be stored away from heat sources. \u003c\/span\u003e\u003cspan\u003eOnce opened, the product should be kept in the refrigerator between 0° and +4° C \u003c\/span\u003e\u003cspan\u003efor 5 days. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003cspan\u003e pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage values per 100g of product: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy 192 Kcal \/ 803.3 kJ\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTotal fat 12g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSaturated fat 1.5g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCarbohydrates 4.4g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOf which sugars 3.7g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProteins 17g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSalt 612.5 mg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 deer ragù 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan\u003eTomato pulp, Deer meat 27%, Beef 11%, onions, carrots, Celery, Red wine (Sulfites), Extra virgin olive oil, Cured bacon 3% (Pork meat, salt, pepper, garlic), salt, sugar, garlic*, Juniper berries. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of Peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eNet weight 180 g \u003cbr\u003e\u003c\/span\u003eThe product should be stored away from heat sources. Once opened, the product should be kept in the refrigerator between 0° and +4° C for 5 days.  \u003cbr\u003e\u003cspan\u003eUSAGE TIPS Ideal for:\u003c\/span\u003e\u003cspan\u003e pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eaverage values per 100 grams of product \u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy \u003c\/span\u003e\u003cspan\u003e110 KCal \/ \u003c\/span\u003e\u003cspan\u003e460.2 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e6g   \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSaturated fat 1g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates 4g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 3g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProteins 10g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 625 mg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 shopper bag\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eAllergen and Packaging Information:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging apply.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eDeli \/ bulk products portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56329854058821,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/237BBC47-9382-4288-A5EB-914D54FB67E5.jpg?v=1763635032"},{"product_id":"idea-regalo","title":"Gift idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e900g Grana Padano PDO \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e MILK, salt, rennet, preservative: EGG lysozyme. Milk origin: Italy.                      Allergens: \u003cspan\u003eMilk, Egg.                                                                                                                                          \u003c\/span\u003e\u003cstrong\u003eSuitable for gluten-intolerant individuals \u003c\/strong\u003eYES                                                                                                      \u003cstrong\u003eSuitable for lactose-intolerant individuals \u003c\/strong\u003eYES*                                                                                        \u003cstrong\u003eNUTRITIONAL VALUES                                                                                                                                        \u003c\/strong\u003e\u003cstrong\u003eEnergy \u003c\/strong\u003e1654 kJ\/398 kcal                                                                                                                                  \u003cstrong\u003eFat \u003c\/strong\u003e29 g                                                                                                                                                        \u003cstrong\u003eof which saturates \u003c\/strong\u003e18 g                                                                                                              \u003cstrong\u003eCarbohydrate \u003c\/strong\u003e0 g                                                                                                                                                  \u003cstrong\u003eof which sugars \u003c\/strong\u003e0 g                                                                                                                                  \u003cstrong\u003eProtein \u003c\/strong\u003e33 g                                                                                                                                                \u003cstrong\u003eSalt \u003c\/strong\u003e1.5 g                                                                                                                                                      \u003cstrong\u003eCalcium \u003c\/strong\u003e1165 mg (146% RI**)                                                                                                                  \u003cstrong\u003eLactose \u003c\/strong\u003e\u0026lt; 0.1 g*                                                                                                                                \u003cspan\u003e*Naturally lactose-free. Lactose content less than 0.1 g per 100 g. The absence of lactose is a natural consequence of the typical manufacturing process used to make Grana Padano. Contains galactose in amounts less than 10 mg per 100 g.\/**RI = Reference Intake\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1\/2 Pecorino Toscano PDO matured\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Siena cup-shaped Pecorino \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003epasteurized sheep's MILK, salt, rennet. Surface treatment: preservatives: E235, E202. Allergens: milk and derivatives. Ref. Annex 2, EU Regulation 1169\/2011. Milk origin: Italy.        GMOs: absent Ref. Reg. 1829\/2003\/EC and 1830\/2003\/EC.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:                                                                                                                              \u003c\/strong\u003eEnergy: kcal: 334 \/ kJ: 1385                                                                                                                                Fat 30g                                                                                                                                                            of which saturates 18g                                                                                                                                Protein 21g                                                                                                                                                      Carbohydrate 1.4g                                                                                                                                                  Sugars 1.4g                                                                                                                                                        Salt 1.6g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Tuscan Salami from San Gimignano\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePork meat, Salt, Sugars: (Dextrose, Sucrose), Spices. Antioxidant: E301, Garlic, Preservatives: E252, E250. Gluten-Free, Free from Milk and its derivatives. Meat origin: EU \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergen ingredients contained in the product: NONE \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTHE CASING USED FOR THE PRODUCT PACKAGING IS NOT EDIBLE\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 370 kcal\/1538 kj\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 28.2g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 10.2g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrate: 0.1g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 29.0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 4.45g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003enet weight: approx. 400g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Finocchiona PGI from San Gimignano\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003ePork meat, salt, sugars: dextrose and sucrose, fennel seeds and flowers, cracked pepper, ground pepper, antioxidant: E301 sodium ascorbate, garlic, preservatives: E252 potassium nitrate, E250 sodium nitrite. The casing is not edible. Meat origin: Italy  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergen ingredients: NONE\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eenergy: 350 kcal \/ 1454 kJ  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003efat: 27.8g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates: 11g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ecarbohydrate: 0.7g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars: 0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eprotein: 24.3g  \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003esalt: 3.77g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1.5 kg homemade unboned cured ham \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePork leg, salt, garlic, pepper. \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eMeat origin: \u003c\/strong\u003eItaly \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003c\/strong\u003e\u003cbr\u003eEnergy value kJ 982 - kcal 236 \u003cbr\u003e\u003cspan\u003eFat 13g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates 3.1g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrate 0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 0g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 30g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 5.5g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e500g Tuscan Pici \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Durum \u003c\/span\u003e\u003cspan\u003ewheat semolina, water. \u003c\/span\u003e\u003cstrong\u003eAllergens: Gluten. \u003c\/strong\u003eMay contain traces of \u003cstrong\u003eeggs and molluscs. \u003c\/strong\u003eCountry of wheat cultivation: Italy. Milling country: Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCOOKING TIME: \u003c\/span\u003e\u003cspan\u003e19 Minutes\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g OF PRODUCT\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e  \u003c\/p\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eEnergy \u003c\/span\u003e\u003cspan\u003e1446 kJ\/\u003c\/span\u003e\u003cspan\u003e346 kcal                                            Total fat 1.5g                                            Of which saturates 0.3g                                            \u003c\/span\u003e\u003cspan\u003eCarbohydrate 72g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars 3.5g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein 12g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt 0g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Chianina ragù 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eTomato pulp, Chianina beef (PGI White Vitellone of the Central Apennines) 36%, onion, celery, carrots, red wine (sulphites), extra virgin olive oil, cured bacon 4% (Pork, salt, pepper, garlic), salt, sugar, garlic*. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of Peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eThe product should be stored away from heat sources. \u003c\/span\u003e\u003cspan\u003eOnce opened, the product should be kept in the refrigerator at 0°C to +4°C for 5 days.\u003cbr\u003eIdeal for: pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage values per 100g of product: \u003cbr\u003e\u003c\/strong\u003eEnergy 176 Kcal \/ 736.4 kJ\u003cbr\u003eTotal fat 12g\u003cbr\u003eSaturated fat 2.9g\u003cbr\u003eCarbohydrate 2.9g\u003cbr\u003eSugars 2.1g\u003cbr\u003eProtein 14.2g\u003cbr\u003eSalt 835 mg\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 Wild boar ragù 180g \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003eTomato pulp, wild boar meat 32%, beef 13%, onion, carrots, celery, red wine (sulphites), extra virgin olive oil, cured bacon 3% (Pork, salt, garlic, pepper), salt, sugar, garlic*, Juniper berries. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e*May contain traces of peanuts.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eThe product should be stored away from heat sources. \u003c\/span\u003e\u003cspan\u003eOnce opened, the product should be kept in the refrigerator at 0°C to +4°C for 5 days. \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eIdeal for:\u003c\/span\u003e\u003cspan\u003e pasta sauce\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage values per 100g of product: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy 192 Kcal \/ 803.3 kJ\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTotal fat 12g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSaturated fat 1.5g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCarbohydrate 4.4g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOf which Sugars 3.7g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProtein 17g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSalt 612.5 mg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e1 Tuscan chicken liver paté 180g                                                                                                                                                            \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eChicken livers and gizzards, beef, Extra Virgin Olive Oil, Onions, Red Wine (Sulphites), Vin Santo (Sulphites), capers in salt, carrots, celery, tomato puree, parsley, anchovies, Apple cider vinegar (Sulphites), Salt, Natural Vegetable stock (Onions, Courgettes, Celery, Carrots, Salt, Basil, tomato puree, Extra Virgin Olive Oil). \u003cbr\u003e\u003cspan\u003eTOMATO ORIGIN: ITALY                                                                                                                                                                             \u003c\/span\u003e\u003cspan\u003eThe product should be stored away from heat sources. \u003c\/span\u003e\u003cspan\u003eOnce opened, the product should be kept in the refrigerator at 0°C to +4°C for 5 days.                                       \u003c\/span\u003e\u003cspan\u003eUSAGE TIPS Ideal for:\u003c\/span\u003e\u003cspan\u003e preparing croutons with bread.                                        \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eAverage values per 100g of product:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e368 Kcal\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e1539.7 kJ\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e  \u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e% Daily Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eSaturated Fat\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrate\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e28 g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e1.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e2g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e40%\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e9.5%\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e1%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eof which sugars\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e1.9g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e2%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProtein\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e27g\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e54%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e337.5mg\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e6%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eIron\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e  \u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e47%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd colspan=\"3\" valign=\"top\"\u003e\u003cspan\u003eReference intake of an average adult (8 400 kJ\/2 000 kcal\u003c\/span\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cul\u003e\n\n\u003cli\u003e1 tin of extra virgin olive oil 500 ml \u003cmeta charset=\"utf-8\"\u003e\n\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivars:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar Composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Territory:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Metropolitan City of Florence, Tuscany, Italy (100% Italian Origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive Grove Altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 meters above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvesting Method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePerformed directly from the plants using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003emechanical aids \/ professional shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e  \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling Times:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transferred to the mill and pressed within and no later than 24 hours from harvesting.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction Technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Superior category olive oil obtained directly from olives and solely by mechanical means.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration System:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and Conservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in stainless steel food-grade containers, located in a cellar at a controlled temperature and protected under a nitrogen blanket to totally exclude oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e  \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCHEMICAL - PHYSICAL analysis (EEC Reg 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical Parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany Limit Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean Law Limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree Acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80 %\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide Number\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq 02 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq 02 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cspan\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal Fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which Saturated Fatty Acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrate \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1g\/ 0g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eprotein    \u003cbr\u003e         \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equal to 141% of the RI - Reference Intakes)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Visual Color: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar Characteristics: The pure Moraiolo variety expresses an intense and robust fruity flavor on the palate, with pronounced, stable, and perfectly balanced bitter and spicy notes.\u003cbr\u003e- Blend Characteristics: The commercial blend composed of the Moraiolo, Leccino, and Frantoio varieties offers an excellent and rounded fruity flavor. The bitter and spicy aromas remain balanced and perfectly integrated, giving the palate a softer, more harmonious, and less aggressive finish compared to the monovarietal.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSTORAGE, LOGISTICS AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent olive oil campaign: \u003c\/strong\u003eHarvest campaign and year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eShelf Life (SL): \u003c\/strong\u003e18 stable months from the bottling date or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage Method: \u003c\/strong\u003eStore in a cool, dry place, inside tightly closed containers and away from direct sunlight, artificial lights, and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption Advice:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, preferably consume within 12 months of purchase once the container is opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and Packaging: \u003c\/strong\u003eAvailable in premium dark UV-resistant glass bottles (UVAG) or in protective metal tins in various commercial sizes.\u003cbr\u003e\u003cstrong\u003eHealth Control System: \u003c\/strong\u003eIn full compliance with HACCP self-monitoring procedures. Company supply chain subject to regular checks in line with the provisions of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen-Free Declaration: \u003c\/strong\u003eAllergen-free. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 recyclable cotton shopper Marco\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported on the product sheet and on the intact original packaging are authoritative.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eCut \/ bulk products portioned by us:\u003c\/b\u003e They are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to cross-contamination at the counter \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, molluscs, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is not recommended.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56341061861701,"sku":null,"price":202.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-3E262361-D552-4DF0-BF7F-C69A0ACF582A-L0-001.jpg?v=1793875312"},{"product_id":"formaggiera-parmigiano-reggiano","title":"Cheese bowl","description":"\u003cp\u003eOfficial Parmigiano Reggiano Consortium ceramic cheese board\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"1 cheese board","offer_id":58539985895749,"sku":null,"price":8.9,"currency_code":"EUR","in_stock":true},{"title":"3 cheese boards","offer_id":58539985928517,"sku":null,"price":25.9,"currency_code":"EUR","in_stock":true},{"title":"5 cheese boards","offer_id":58539985961285,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"10 cheese boards","offer_id":58539985994053,"sku":null,"price":84.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/32B999D0-5F0E-49A7-8C84-0BEF2199E5CF.jpg?v=1763731253"},{"product_id":"idea-regalo-parmigiano-reggiano-dop-24-mesi-spedizione-inclusa-copia","title":"Gift idea: 24-month-old Parmigiano Reggiano DOP","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg 24-month aged Parmigiano                                                                                                          \u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eIngredients: \u003c\/strong\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011).                              \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAllergens: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eMILK AND MILK-BASED PRODUCTS                                                                                    \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:                                                                                                    \u003c\/strong\u003eEnergy: \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e402 kcal                                                                                                                                              \u003c\/span\u003eEnergy: \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e1671 KJ                                                                                                                                          \u003c\/span\u003eTotal Fat \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e30 g                                                                                                                                                \u003c\/span\u003eof which saturated fatty acids \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e20 g                                                                                                                  \u003c\/span\u003eCarbohydrates \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e0 g                                                                                                                                                    \u003c\/span\u003eof which sugars \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e0 g                                                                                                                                    \u003c\/span\u003eProteins \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e32 g                                                                                                                                                      \u003c\/span\u003eSalt \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e1.6 g\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 cheese cellar\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli\u003e1 Parmigiano Reggiano knife\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"4,0\"\u003e⚠️ Important notice regarding the risk of cross-contamination\u003c\/h3\u003e\n\u003cp data-path-to-node=\"4,1\"\u003eThis product is artisanally portioned, sliced, and packaged in our store. In our workshop, we handle a wide range of fresh, dry, and preserved ingredients. Therefore, despite the adoption of strict sanitization protocols for surfaces, slicers, and utensils, it is not possible to exclude the presence of traces of all allergens required by law (EU Reg. 1169\/2011) due to accidental contamination.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4,3\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,3\"\u003eThe product may contain traces of:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"4,4\"\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,0,0\"\u003eFish:\u003c\/b\u003e Present in \u003cb data-index-in-node=\"19\" data-path-to-node=\"4,4,0,0\"\u003etuna, anchovies, herring, salmon\u003c\/b\u003e and as an ingredient in \u003cb data-index-in-node=\"76\" data-path-to-node=\"4,4,0,0\"\u003eTuscan pâté\u003c\/b\u003e or \u003cb data-index-in-node=\"95\" data-path-to-node=\"4,4,0,0\"\u003estuffed peppers\u003c\/b\u003e.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,1,0\"\u003eEggs and egg-based products:\u003c\/b\u003e mayonnaise, sauces, fillings, or fresh pasta.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,2,0\"\u003eNuts:\u003c\/b\u003e Pine nuts, almonds, hazelnuts, walnuts, pistachios, cashews, pecans, Brazil nuts, macadamia nuts.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,3,0\"\u003eMilk and milk-based products:\u003c\/b\u003e Including lactose\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,4,0\"\u003eCereals containing gluten:\u003c\/b\u003e Wheat, rye, barley, oats, spelt, kamut (bread, flatbread, croutons).\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,5,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,5,0\"\u003eSulfur dioxide and sulphites:\u003c\/b\u003e In concentrations exceeding 10 mg\/kg or mg\/l (commonly found in vegetables in oil, \u003cb data-index-in-node=\"110\" data-path-to-node=\"4,4,5,0\"\u003estuffed peppers\u003c\/b\u003e, \u003cb data-index-in-node=\"128\" data-path-to-node=\"4,4,5,0\"\u003eRussian salad\u003c\/b\u003e, preserves, and wine).\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,6,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,6,0\"\u003eCelery and celery-based products:\u003c\/b\u003e Present in cured meat flavorings, \u003cb data-index-in-node=\"97\" data-path-to-node=\"4,4,6,0\"\u003espinach\u003c\/b\u003e preparations, salads, and preserves.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,7,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,7,0\"\u003eMustard and mustard-based products:\u003c\/b\u003e Present in sauces, spices, and brines.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,8,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,8,0\"\u003eSesame seeds and sesame-based products:\u003c\/b\u003e Often present on bread and flatbread.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,9,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,9,0\"\u003eSoy and soy-based products:\u003c\/b\u003e Used as an emulsifier or protein in some cured meats and sauces.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"4,4,10,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,4,10,0\"\u003ePeanuts and Lupin:\u003c\/b\u003e And derived products.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e📞 Do you have an allergy or intolerance? Let's talk about it!\u003c\/p\u003e\n\u003cp data-path-to-node=\"5,9\"\u003eIf you are planning an order, a takeaway, or simply want to visit us at our deli, we invite you to contact us or notify our staff before purchasing. \u003cstrong\u003eYour safety comes first.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":56347818099013,"sku":null,"price":40.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/124B8FA3-CC3E-4860-8FA5-B41B6ACEF57C.jpg?v=1763396989"},{"product_id":"kit-degustazione-parmigiano","title":"Deluxe Parmesan Tasting Kit ","description":"\u003cdiv class=\"rte-content product-description\" id=\"product-description-short-197\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003ePyramid of approx. 280 g of Parmigiano Reggiano PDO aged over 24 months\u003c\/li\u003e\n\n\u003cli\u003ePyramid of approx. 280 g of Parmigiano Reggiano PDO aged over 36 months\u003c\/li\u003e\n\n\u003cli\u003ePyramid of approx. 280 g of Parmigiano Reggiano PDO aged over 80 months\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cmeta charset=\"utf-8\"\u003ePyramid of approx. 280 g of Parmigiano Reggiano PDO aged over 100 months\u003c\/li\u003e\n\n\u003cli\u003ePyramid of approx. 280 g of Parmigiano Reggiano PDO Vacche Rosse aged over 24 months\u003c\/li\u003e\n\n\u003cli\u003eExclusive branded cheese board \u003c\/li\u003e\n\n\u003cli\u003eParmigiano Reggiano knife \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cstrong\u003eMILK\u003c\/strong\u003e\u003cspan\u003e, salt, rennet (milk highlighted - EU Reg. 1169\/2011).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u003cspan\u003eMILK AND MILK PRODUCTS\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES PER 100 g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e402 kcal \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: \u003c\/span\u003e\u003cspan\u003e1671 KJ \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTotal fat \u003c\/span\u003e\u003cspan\u003e30 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which saturates \u003c\/span\u003e\u003cspan\u003e20 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eof which sugars \u003c\/span\u003e\u003cspan\u003e0 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein \u003c\/span\u003e\u003cspan\u003e32 g \u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt \u003c\/span\u003e\u003cspan\u003e1.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56347866988869,"sku":null,"price":82.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/library-6DB9BC96-84E2-4730-82EB-A7E33034935A-L0-001.jpg?v=1793874311"},{"product_id":"idea-regalo-vip-spedizione-inclusa-copia","title":"Great gift idea SHIPPING INCLUDED","description":"\u003cul\u003e\n\n\u003cli\u003e1 kg Parmigiano Reggiano over 100 months LIMITED EDITION                                                              \u003cstrong\u003eIngredients: MILK, \u003c\/strong\u003esalt, rennet (milk highlighted - EU Reg. 1169\/2011)                                              Origin of milk: Italy                                                                                                                                Allergens: milk and milk-based products                                                                                                      GMO NO - Reg. (EU) 1829\/03 - 1830\/03                                                                                                      \u003cstrong\u003eAverage nutritional values per 100g: \u003c\/strong\u003e                                                                                                              Energy: 402 kcal \/ 1671 kj                                                                                                                          Total fat: 30g                                                                                                                                                    of which saturated fatty acids: 20g                                                                                                              Carbohydrates: 0g                                                                                                                                                    of which sugars: 0g                                                                                                                                      Protein: 32g                                                                                                                                                  Salt: 1.6g                                                                                                                                              LACTOSE CONTENT: NO\u003c\/li\u003e\n\n\u003cli\u003e1 kg Moliterno truffle\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ePasteurized sheep's MILK, minced black summer truffle (Tuber aestivum Vitt., salt, flavorings) min 5%, extra virgin olive oil, salt, rennet. Non-edible rind.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAllergens: MILK (including lactose) and derivatives.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eGluten: absent.  \u003cbr\u003eGMO absent.  \u003cbr\u003eCountry of origin of primary ingredient: Italy.\u003cbr\u003eCountry of processing: Italy\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100g: \u003cbr\u003e\u003c\/strong\u003eEnergy: 395 kcal \/ 1637 kj \u003cbr\u003efat: 31.6g \u003cbr\u003eof which saturated fatty acids 21.5g \u003cbr\u003ecarbohydrates 3.3g \u003cbr\u003eof which sugars 1.6g \u003cbr\u003eprotein 24.2g \u003cbr\u003esalt 2.2g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 kg Parmigiano Red Cow over 24 months                                                                                                      \u003cstrong\u003eIngredients: MILK, \u003c\/strong\u003esalt, rennet (milk highlighted - EU Reg. 1169\/2011)                                            Origin of milk: Italy                                                                                                                            Allergens: milk and milk-based products                                                                                                      GMO NO - Reg. (EU) 1829\/03 - 1830\/03                                                                                                            \u003cstrong\u003eAverage nutritional values per 100g: \u003c\/strong\u003e                                                                                                        Energy: 402 kcal \/ 1671 kj                                                                                                                          Total fat: 30g                                                                                                                                                    of which saturated fatty acids: 20g                                                                                                              Carbohydrates: 0g                                                                                                                                                    of which sugars: 0g                                                                                                                                      Protein: 32g                                                                                                                                                  Salt: 1.6g                                                                                                                                              LACTOSE CONTENT: NO\u003c\/li\u003e\n\n\u003cli\u003e1 balsamic condiment \"gran riserva oro\" 150-barrel series LIMITED EDITION\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecooked acetified grape must. Country of origin: Italy.\u003cbr\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e\u0026lt;30 mg\/l\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAverage Nutritional Values per 100g:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnergy: 1218 kJ \/ 291 kcal\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFat: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOf which Saturated fatty acids: 0g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarbohydrates: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOf which: Sugars: 66.7g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eProtein: 0.98g\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSalt: 0.05g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e1 tin of 1 liter extra virgin olive oil from Vinci (Tuscany)\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eAgronomic information and cultivars:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCultivar Composition:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMoraiolo 80%, Leccino 10%, Frantoio 10%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOrigin \/ Territory:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVinci, Metropolitan City of Florence, Tuscany, Italy (100% Italian Origin)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eOlive Grove Altitude:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e200 meters above sea level (m a.s.l.)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eHarvesting Method:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePerformed directly from the plants using\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eprofessional mechanical aids \/ shakers\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduction and processing method: \u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eMilling Times:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe olives are transferred to the mill and milled within 24 hours of harvest.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eExtraction Technique:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCold extraction. Superior category oil obtained directly from olives and solely by mechanical means.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFiltration System:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProfessionally filtered using a traditional system with pure cellulose filters.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eStorage and Preservation:\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eThe oil is stored in food-grade stainless steel containers, located in a temperature-controlled cellar and protected under a nitrogen blanket to totally exclude oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCHEMICAL - PHYSICAL Analysis (EEC Reg 2568\/91 and subsequent amendments)\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eAnalytical Parameter\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCompany Limit Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEuropean Legal Limit\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFree Acidity (expressed as oleic acid)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.40%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.80%\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003ePeroxide Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 12 mEq 02 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 20 mEq 02 \/ kg\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K232\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.00\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 2.50\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - K270\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.16\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.22\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eUV Spectrophotometry - Delta K\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e≤ 0.01\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAVERAGE NUTRITIONAL VALUES (per 100 ml of product):\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy Value\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e3389 kJ \/ 824 kcal (equivalent to 3757 kJ \/ 900 kcal per 100g)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eTotal Fat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e91.6 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e- of which Saturated Fatty Acids\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13.9 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrates \/ Sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e\u0026lt; 0.1g\/ 0g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003eprotein     \u003cbr\u003e         \u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e \u0026lt;0.1g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e \u0026lt; 0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eVitamin E         \u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e 17 mg (equal to 141% of NRV - Nutrient Reference Values)\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eORGANOLEPTIC AND SENSORY PROFILE\u003c\/strong\u003e\u003cbr\u003e- Visual Color: Clear and bright yellow-green.\u003cbr\u003e- Monocultivar Characteristics: The pure Moraiolo variety expresses an intense and robust fruity flavor upon tasting, with notes of bitterness and spice that are decisive, stable, and perfectly balanced on the palate.\u003cbr\u003e- Blend Characteristics: The commercial blend composed of the Moraiolo, Leccino, and Frantoio varieties offers an excellent and round fruity flavor upon tasting. The bitter and spicy hints remain balanced and perfectly integrated, giving the palate a softer, more harmonious, and less aggressive finish compared to the monovarietal.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSTORAGE, LOGISTICS, AND SAFETY\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eCurrent Olive Season: \u003c\/strong\u003eSeason and harvest year 2025\/2026.\u003cbr\u003e\u003cstrong\u003eMinimum Storage Life (TMC): \u003c\/strong\u003e18 months stable from the date of bottling or 18 months from the purchase of the stock.\u003cbr\u003e\u003cstrong\u003eStorage Conditions: \u003c\/strong\u003eStore in a cool, dry place, inside tightly closed containers and away from direct sunlight, artificial lights, and heat sources.\u003cbr\u003e\u003cstrong\u003eConsumption Advice:\u003c\/strong\u003e\u003cbr\u003eTo best enjoy the original organoleptic characteristics, consume preferably within 12 months of purchase once the container is opened (see label).\u003cbr\u003e\u003cstrong\u003eContainers and Packaging: \u003c\/strong\u003eAvailable in prestigious dark anti-UV (UVAG) glass bottles or in protective metal tins in various commercial formats.\u003cbr\u003e\u003cstrong\u003eSanitary Control System: \u003c\/strong\u003eIn full compliance with HACCP self-control procedures. Company supply chain subject to regular checks in line with the provisions of the Ministry of Agricultural Policies.\u003cbr\u003e\u003cstrong\u003eAllergen Absence Declaration: \u003c\/strong\u003eFree from allergens. Naturally gluten-free. Entirely non-GMO product.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at the source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging are authentic.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts cut \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to mixed handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupins\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, purchasing products portioned at the counter is discouraged.\u003c\/i\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e","brand":"Marco salumi e formaggi","offers":[{"title":"Default Title","offer_id":56455906623813,"sku":null,"price":629.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/IMG_4725.jpg?v=1793873818"},{"product_id":"idea-regalo-piccola","title":"Small gift idea","description":"\u003cul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e1 400g PGI San Gimignano Finocchiona                                               \u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePork meat, salt, sugars: dextrose and sucrose, fennel seeds and flowers, cracked pepper, \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eground pepper, antioxidant: E301 sodium ascorbate, garlic, preservatives: E252 potassium nitrate, E250 sodium nitrite. The casing is not edible.                                                                                                                          Meat origin: Italy                                                                                                \u003c\/span\u003eAllergen ingredients: NONE.                                                                                \u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAverage nutritional values per 100g:                                                                                  \u003c\/strong\u003eEnergy: 350 kcal \/ 1454 kJ  Fat: 27.8g                                                                        of which saturates: 11g                                                                                                      Carbohydrates: 0.7g                                                                                                                  of which sugars: 0g                                                                                                  Protein: 24.3g                                                                                                              Salt: 3.77g\u003c\/li\u003e\n\n\u003cli\u003e1 400g San Gimignano Tuscan salami    \u003cbr\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePork meat, Salt, Sugars: (Dextrose, \u003c\/span\u003e\u003cspan\u003eSucrose), Spices. Antioxidant: E301, Garlic, \u003c\/span\u003e\u003cspan\u003ePreservatives: E252, E250.  \u003cbr\u003e\u003c\/span\u003eGluten-free, Free from milk and its derivatives.                                                          Meat origin: EU  \u003cbr\u003e\u003cspan\u003eAllergen ingredients contained in the product\u003c\/span\u003e\u003cspan\u003e: \u003c\/span\u003e\u003cspan\u003eNONE  \u003cbr\u003e\u003c\/span\u003eTHE CASING USED FOR PACKAGING THE PRODUCT IS NOT EDIBLE  \u003cbr\u003e\u003cstrong\u003eAverage nutritional values per 100g:  \u003c\/strong\u003eEnergy: 370 kcal\/1538 kj \u003cbr\u003eFat: 28.2g   \u003cbr\u003eof which saturates: 10.2g \u003cbr\u003eCarbohydrates: 0.1g    \u003cbr\u003eof which sugars: 0g \u003cbr\u003eProtein: 29.0g \u003cbr\u003eSalt: 4.45g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e400g Tuscan capocollo                                                                                    \u003cstrong\u003eIngredients: \u003c\/strong\u003epork meat Origin: EU, salt, dextrose, sucrose, flavorings, spices. Preservatives: E252, E250. Antioxidant: E301.                                                          Contains no GMOs, allergens (compliant with Directive 2003\/89 EC), milk and milk derivatives, gluten-free, non-edible casing.                                                  \u003cstrong\u003eNutritional information: \u003c\/strong\u003eEnergy: 259 kcal \/ 2083 kJ Fat: 18.80g of which saturated fatty acids: 5.70g Carbohydrates: 0.10g of which sugars: 0.10g Protein: 22.40g Salt: 4.40g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e1 400g truffle pecorino cheese  \u003cbr\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003ePasteurized sheep's milk, truffle (tuber aestivum vitt) min. 1%, \u003c\/span\u003e\u003cspan\u003esalt, rennet, flavoring. Surface treated with preservatives \u003c\/span\u003e\u003cspan\u003eE235, E202. Milk origin: Italy   \u003cbr\u003e\u003c\/span\u003eAllergens: \u003cstrong\u003emilk and derivatives \u003c\/strong\u003eEU Regulation 1169\/2011.  \u003cbr\u003e\u003cspan\u003eGMO-free \u003c\/span\u003e\u003cspan\u003eRef. Reg. 1829\/2003\/EC and 1830\/2003\/EC  \u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eNutritional values per 100g:   \u003cbr\u003e\u003c\/strong\u003eEnergy: 397 kcal \/ 1645 kJ  \u003cbr\u003eFat: 33g  \u003cbr\u003eof which Saturated Fatty Acids: 22g  \u003cbr\u003eProtein: 23g  \u003cbr\u003eCarbohydrates: 1.8g  \u003cbr\u003eSugars: 1.8g  \u003cbr\u003eSalt: 1.6g\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/ul\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e1 Marco recyclable cotton shopper  \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e⚠️ \u003cb\u003eInformation on Allergens and Packaging:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sealed at source by the manufacturer:\u003c\/b\u003e The ingredients and allergens faithfully reported in the datasheet and on the intact original packaging are authentic.\u003c\/p\u003e\n\u003cp\u003e• \u003cb\u003eProducts sliced \/ bulk portioned by us:\u003c\/b\u003e These are sliced and vacuum-packed in our laboratory. Despite compliance with HACCP hygiene procedures, due to shared handling at the counter, \u003cb\u003ethey may contain traces of all 14 allergens (EU Reg. 1169\/2011)\u003c\/b\u003e (\u003ci\u003egluten, milk, tree nuts, mustard, eggs, celery, soy, sesame, peanuts, sulfites, fish, crustaceans, mollusks, lupin\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIn case of severe allergies or celiac disease, we advise against purchasing products portioned at the counter.\u003c\/i\u003e\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"Default Title","offer_id":56468326351173,"sku":null,"price":57.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/5A921907-B663-4297-9E7C-01A0D5F597FF.jpg?v=1764096532"},{"product_id":"cantuccino-alle-mandorle-250g","title":"Almond Cantuccino 250g","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDelicious Almond Cantuccini made with a traditional classic Tuscan recipe. Enjoy them at breakfast, after a meal, or as an afternoon snack.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Soft wheat flour, sugar, \u003cstrong\u003ealmonds\u003c\/strong\u003e (25%), \u003cstrong\u003eegg\u003c\/strong\u003e mix, \u003cstrong\u003ebutter\u003c\/strong\u003e, whole Tuscan \u003cstrong\u003emilk\u003c\/strong\u003e, \u003cstrong\u003eegg\u003c\/strong\u003e yolk\u003cstrong\u003e,\u003c\/strong\u003e raising agent (disodium diphosphate, sodium acid carbonate, rice starch).                                                                          \u003cstrong\u003eMay contain traces of Mustard, Soy and Nuts.                                                         \u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGMO-free, no preservatives or colorings.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAverage nutritional values per 100 g:\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" cellpadding=\"0\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eEnergy\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e2152 kJ - 505 kcal\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFat\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e22 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eof which saturates\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e7 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eCarbohydrate\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e66 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eof which sugars\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e34 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eFibre\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e4.3 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eProtein\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e13 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd valign=\"top\"\u003e\n\n\u003cp\u003e\u003cspan\u003e0.10 g\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eALLERGY WARNING\u003c\/strong\u003e\u003cbr\u003eThe product may contain gluten, milk, and traces of soy and nuts, and is therefore not suitable for consumption by individuals allergic to these substances.\u003c\/p\u003e","brand":"Marco salumi e formaggi ","offers":[{"title":"1 package","offer_id":58413073924421,"sku":null,"price":5.5,"currency_code":"EUR","in_stock":true},{"title":"3 packages","offer_id":58413073957189,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"5 packs","offer_id":58413073989957,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true},{"title":"10 packs","offer_id":58413074022725,"sku":null,"price":49.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/7500\/1413\/files\/CDCE9AAD-ACE0-4E56-9224-921C78266897.jpg?v=1776185694"}],"url":"https:\/\/marcosalumieformaggi.it\/en\/collections\/idee-regalo-natalizie.oembed?page=2","provider":"Marco salumi e formaggi ","version":"1.0","type":"link"}